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Seeds of sesame (Sesamum indicum L), genotypeTMV3 were treated with various concentrations of EMS and Colchicine like 0.2, 0.4, 0.6, 0.8, 1.0, 1.2, 1.4, 1.6, 1.8 and 2.0 % and the LD50 values observed at 1.0 % of EMS and 0.6 % of Colchicine. Based on their LD50 values appreciable concentrations only selected for further study and their effects on various morphological characters such as plant height per plant, number of branches per plant, number of leaves per plant, days to first flowering, number of capsules per plant, number of seeds per capsule and seed yield per plant (g) were measured quantitatively and the results showed that all the characters were consequently or significantly reduced when compared to control and also EMS showed more effective than colchicine.
The investigation was conducted in 2004 and 2005 to test 28 sesame genotypes for resistance and susceptablity to Rhizodonia solani under artificial infection conditions at the Plant Breeding Experimental Farm of the Faculty of Agriculture, Suez Canal University, Ismailia, Egypt. All screened sesame genotypes showed varied significant degrees of infestation with the root rot pathogen. It is worth to mention that some of sesame genotypes kept their resistance characterestic classes as moderately resistant (MR) or resistant (R) during the two successive seasons. Such genotypes might be useful for breeding programs due to stability of their resistant character as well as their seed yield. Phenotypic coefficients of variation (P.C.V.) and genotypic coefficients of variation (G.C.V.) were of high value regarding resistance characters during both seasons and comparable to seed yield character. The heritability estimates indicate that selection is a suitable way for picking up sesame genotypes that have high chance for resistance character to root rot disease (R. solani) with high seed yield potential. The genetic advance and heritability estimates in all cases supported the selection of some sesame genotypes to be used in next breeding programs for root rot resistance, they also showed a high seed yield potential.
Density and diversity of Fusarium species and other fungi associated with rhizosphere and rhizoplane of lentil and sesame plants at three different growth stages were investigated. Sixteen species of Fusarium were isolated from rhizosphere (13 species) and rhizoplane (11) of both plants studied. In lentil, 11 species were recorded from its rhizosphere (9 species) and rhizoplane (8). Fusarium species associated with lentil rhizoplane gave highest number of propagules at the first stage of plant growth while the ones of Fusarium associated with the rhizosphere produced the highest number at the second stage of growth. F. solani was the most common in the three growth stages. In addition, of two growth stages, F. culmorum and F. tricinctum were isolated from the rhizosphere while F. nygamai and F. verticillioides from the rhizoplane. The other species were recorded from only one growth stage of lentil plant. In sesame plants, rhizosphere yielded nine Fusarium species while rhizoplane gave only six from the three stages investigated. Stage I of sesame rhizosphere possessed the highest colony forming units of Fusarium. As the case for lentil, F. solani was the most common species in sesame rhizospere and rhizoplane. F. verticillioides and F. nygamai (in three different growth stages) followed by F. oxysporum and F. tricinctum (in two growth stages) were recorded using the dilution-plate and/or soil-plate methods from sesame rhizosphere soils. Rhizoplane Fusarium species of sesame plants were isolated at the three different growth stages with almost equal number of colony forming units. F. poae came after F. solani in its frequency since it was recovered from two growth stages. Several of the isolated species are well-known as pathogens to many cultivated plants. To the best of our knowledge, three species are recorded here for the first time in Egypt from the rhizosphere (F. acutatum), rhizoplane of sesame plants (F. longipes) and from rhizosphere of both lentil and sesame and rhizoplane of lentil (F. nygamai).
Field experiments were conducted from July to October, during 2012 and 2013 cropping seasons, at the Research Farm, University of Agriculture, Makurdi, Nigeria, to evaluate the effects of intra-row spacing of sesame and frequency of weeding on yields of maize-sesame intercrop. The trial was a 3 x 3 factorial experiment fitted in a randomized complete block design with four replications. Nine of the treatments consisted of intercropped maize with sesame sown at the intrarow spacing of 10 cm, 15 cm and 20 cm, and at the varied weeding frequencies: maize-sesame intercrop sown on plots weeded once (1x) at 3 weeks after planting (WAP); maize-sesame intercrop sown on plots weeded twice (2x) at 3 and 6 WAP; maize-sesame intercrop sown on plots not weeded (NW). Sole sesame and sole maize respectively sown at their recommended intra-row spacing of 10 cm and 30 cm and at their recommended frequency of weeding (2x at 3 and 6 WAP) constituted the tenth and eleventh treatments, which also served as control plots. The results obtained showed that in a maize-sesame intercrop, increasing intra-row spacing of sesame up to 20 cm, on plots weeded 2x at 3 and 6 WAP, significantly (P≤0.05) produced the highest intercrop yields of maize and sesame. This level of treatment not only recorded the lowest competitive pressure, but gave the highest total intercrop yields, highest land equivalent coefficient values (1.01 and 1.13 respectively, in years 2012 and 2013), indicating the highest yield advantage, and highest land equivalent ratio (LER) values of 2.11 and 2.25 respectively recorded for years 2012 and 2013. With these LER values, 52.6 % and 55.6 % of land were respectively saved in years 2012 and 2013, which could be used for other agricultural purposes. The implication of study showed that, to maximize intercrop yields of maize and sesame in a maize-sesame intercrop, the appropriate intrarow spacing for sesame is 20 cm, while the optimal frequency of weeding is 2x at 3 and 6 WAP. This should therefore, be recommended for Makurdi location, Nigeria.
Effect of plant growth regulators on seed germination and seedling characters in terms of root length and shoot length. The seeds of sesame variety TVM – 1 were treated with different concentration of gibberlic acid (1.0, 2.0, 3.0 and 4.0 mg/l) and indole acetic acid (1.0, 2.0, 3.0 and 4.0 mg/l). From the results, it was observed that the GA3 and IAA at 2.0mg/l had regulatory effect on seed germination and seedling characters. Maximum germination, root length and shoot length was observed at 2.0mg/l in GA3 and 2.0mg/l in IAA than control. And GA3 at 2.0gm/l was found to be more efficient to modify seed germination and seedling characters when compared to IAA and control.
Five plant oils from sesame (Sesamum indicum), oil-palm (Elaeis guineensis), cotton (Gossypium hirsutum), castor (Ricinus communis) and maize (Zea mays) at a dosage of 5 ml/kg of common bean seeds and a control of malathion dust 2% active substance (a. s.) at a dose 0.5 g/kg of seeds were evaluated for their ability to suppress the populations of Z. subfasciatus. Castor and palm oils resulted in effective protection comparable to that of malathion. There were a significant low percentage seed damage and weight loss in seeds treated with malathion, castor and palm oils. Total number of weevils in these treatments were least, compared to other plant oils studied. All treatments did not show adverse effect on germination capability of the seeds. This study showed that it is possible to use castor or palm oils to protect common bean seeds against Z. subfasciatus infestations. These products can be obtained locally at a reasonable cost.
Two screenhouse experiments were conducted in 2004 and 2005 rainy season to investigate the reaction of three selected Sesamum indicum cultivars against three population densities of a root knot nematode, Meloidogyne incognita. Seedlings of S. indicum were raised in pots arranged in completely randomised design and inoculated with 0, 5 000, and 10 000 eggs of M. incognita, replicated six times. Root knot disease was evaluated at mid-season and harvest. A new method for evaluating and reporting resistance to Meloidogyne spp. that divides the screening procedure into two phases in the same experiment was adapted. The first phase investigated the host response through the traditional standard method that utilises only gall and nematode reproduction indices, while the second considered the effect of root knot disease on grain production of the crop. There was consistency in host designation of E8 and NICRIBEN-01M (syn: 530-1-6) which were classified under the traditional and improved rating schemes as tolerant and resistant, respectively. However, S. indicum breeding line Pbtil (No. 1) which was considered susceptible under the old system was found to be tolerant using the integrated and improved system. Root galls incited by the nematode degenerated significantly from mid-season to harvest time. Utilising yield as additional parameter for assessing resistance to root knot nematode provides a complete picture of Sesamum-Meloidogyne interaction, and therefore a more meaningful system for determining host response.
Since sesame genotypes differ significantly in many morphological and phenological traits, some of these traits could be suitable for direct selection among the sesame genotypes for Fusarium wilt and charcoal rot disease resistance. Forty-eight sesame genotypes that originated from different geographical regions were screened for their response to infection by Fusarium oxysporum f. sp. sesami (FOS) and Macrophomina phaseolina (MPH), the Fusarium wilt and charcoal rot pathogens in 2005 and 2006 seasons, respectively. The seed yield and infection percentage by Fusarium wilt and charcoal rot pathogens were determined. Branch number and days to maturity as morphological traits and seed colour as phenological trait which represented the proposal for diversity among sesame genotypes were correlated with infection percentage and were used to examine the performance of these traits as screening criteria for Fusarium wilt and charcoal rot disease resistance. Our results showed that 57, 67 and 67% in 2005 and 77, 77 and 62% in 2006 of resistant genotypes for FOS, and 68, 77 and 64% in 2005 and 80, 76 and 60% in 2006 of resistant genotypes for MPH had a medium branch number, and were of medium maturity and having creamy seed colour, respectively. According to the analysis of regression, branch number and seed colour were significantly correlated with infection percentages by FOS and/or MPH. Therefore, these traits may be used as indices for direct selection for resistance of sesame genotypes to Fusarium wilt and charcoal rot disease. However, no significant correlation was found between days to maturity and infection percentage by both fungi. Linear regression between infection percentage and three groups of branch number and seed colour indicated that the sesame genotypes had medium branch number and having creamy or white seed colour were the only covariant which significantly correlated with the infection percentage by FOS and/or MPH.
Field experiments were conducted from July to November during the 2012 and 2013 cropping seasons, at the Research Farm, University of Agriculture, Makurdi, Nigeria, to evaluate the yields of two newly introduced sesame varieties (Ex Sudan and SN 603) against the commonly grown variety “E-8” under intercropping with maize variety „Oba 98‟. The trial area consisted of a total of seven treatments, replicated three times in a randomized complete block design. The results showed that, though maize yield was not significantly (P ≤ 0.05) affected by intercropping with sesame varieties, however, intercropped yield of sesame variety „Ex Sudan‟ was significantly (P ≤ 0.05) greater by 26.8 % and 25.6 % respectively, in years 2012 and 2013, compared to that obtained from intercropped sesame variety „SN 603‟, and by 19.5 % and 20.9 % respectively, in years 2012 and 2013, compared to that produced from intercropped popular sesame variety „E-8‟. Intercropping maize variety „Oba 98‟ with sesame variety „Ex Sudan‟ gave the highest total intercrop yield, greatest biological efficiency with a relative yield total values of 0.87 and 0.91 respectively, in 2012 and 2013. The combination also recorded the highest land equivalent ratio (LER), highest land equivalent coefficient, highest area x time equivalent ratio (ATER), highest total monetary returns (N584,200 and N588,600 respectively, in years 2012 and 2013) and highest monetary equivalent ratio (MER). The implication of study showed that sesame variety „Ex Sudan‟ performed best and could therefore be recommended as a potential replacement for the popular variety „E-8‟ under intercropping with maize variety „Oba 98‟ in Makurdi, Nigeria.
The mutagenic effects of different dose/concentrations of gamma rays (30, 40 and 50 KR) and ethyl methane sulphonate (1.0, 1.5 and 2.0 mM) on sesame (Sesamum indicum L.) varieties VRI-1 were investigated. The characters studied include; days to first flower, plant height, number of branches per plant, number of capsule per plant, number of seeds per capsule and seed yield per plant in M2 and M3 generations. Both negative and positive shifts in mean values were recorded as a result of the physical and chemical treatments. The results indicate the possibilities of evolving higher yield variants through proper selection. Thus, economic traits like number of capsule per plant, number of seeds per capsule and hundred seed weight in M3 generation offer scope for selection and improvement.
The apparent digestibility of both raw and treated (fermented) sesame (Seasamum indicum) seed meal by rohu, Labeo rohita, fingerlings was evaluated at 20, 30, and 40% levels of incorporation for each, using fishmeal based feed as the reference diet. The anti-nutritional factor, phytic acid, from raw sesame seed meal, could be reduced below detection limit by fermentation with lactic acid bacteria (Lactobacillus acidophilus). Fermentation of the oilseed meal resulted in reduction of tannin content from 2 to l %. The dry matter digestibility from the fermented sesame seed meal was highest at 20 % inclusion level. The protein digestibility at all levels of inclusion was high in comparison with that from the raw sesame seed meal diet. A similar trend was noticed with regard to fat digestibility. The results indicate that the digestibility of nutrients largely depend on the nature and level of incorporation of the ingredients. It further shows that sesame seed meal can be incorporated at a higher level (up to 40 %) in the diet of rohu fingerlings, after suitable processing (fermentation).
Metodą AAS oznaczono zawartość Mn, Cu, Zn i Fe w importowanych w latach 1987 -1989 orzechach laskowych, włoskich, ziemnych (arachidowych), brazylijskich (para), pistacjowych i kokosowych (wiórki), migdałach, ziarnie kakaowym, kakao, ziarnie sezamowym i rodzynkach.
Oznaczono zawartość białka, tłuszczu, węglowodanów, popiołu oraz wody w składnikach codziennej diety takich jak mak, otręby, sezam, siemię lniane, płatki owsiane, kminek, orzechy włoskie i laskowe, soja, słonecznik oraz dynia. Z uzyskanych danych wynika, że produkty te dodawane do pieczywa, produktów zbożowych oraz cukierniczych wzbogacają nie tylko ich walory smakowe i estetyczne, ale przede wszystkim odżywcze.
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