Wyniki wyszukiwania

Sortuj według:

Ogranicz wyniki do:

Artykuł dostępny w postaci pełnego tekstu - kliknij by otworzyć plik

Low molecular weight nitrogen compounds in rapeseed

100%

Leman H., Kostyra H., Sielawa B., Kozlowska H.

Acta Alimentaria Polonica

1991

tom 17(41)

nr 1

Non-protein nitrates, nitrate nitrogen, and amide nitrogen compounds in thermally processed and untreated rapeseads were investigated. No significant differences were found in the distribution of these compounds in the various anatomic parts of the seeds. The studied compounds remained stable during thermal treatment. Seed coats contained the largest amounts of non-protein nitrogen and nitrate nitrogen, and their elimination could be one way of improving the nutritional value of rapeseed.

Ograniczanie wyników

1 Acta Alimentaria Polonica

1 Kostyra H.

1 Kozlowska H.

1 Leman H.

1 Sielawa B.

1 1991

Wyniki wyszukiwania

Low molecular weight nitrogen compounds in rapeseed