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Migratory smelt (Osmerus eperlanus eperlanus L.) may be perceived as a valuable indicative organism in monitoring the current environmental status and in assessment of a potential risk caused by selenium pollution. The aim of the study was to compare the selenium content in the European smelt from the Bay of Pomerania, Gdansk, and the Curonian Lagoon. The experimental material consisted of smelt samples (muscle) caught in the bays of Gdansk and Pomerania and the Curonian Lagoon (estuaries of the three largest rivers in the Baltic Sea basin: the Oder, the Vistula and the Neman). A total of 133 smelt were examined (Pomerania Bay n = 67; Gdansk Bay n = 35; Curonian Lagoon n = 31). Selenium concentrations were determined spectrofluorometrically. The data were analyzed statistically using one-way analysis of variance, calculated in Statistica PL software. The region of fish collection significantly affected the content of selenium in the examined smelts. The highest content of selenium was observed in smelt caught in the Bay of Gdansk (0.236 μg g-1 w.w.), then in smelt from the Pomeranian Bay (0.165 μg g-1 w.w.), and the lowest in smelt obtained in the Curonian Lagoon (Lithuania) (0.104 μg g-1 w.w.). The low concentrations of selenium recorded in the smelt show that there is a deficiency of this element, especially in the Curonian Lagoon (Lithuania). Geochemically, Poland and Lithuania are selenium deficient areas. Migratory smelt may serve as indicative organisms of environmental levels of selenium.
The composition of food consumed by larval and juvenile smelt (Osmerus eparlanus) in the Vistula Lagoon was analyzed taking into account changing environmental conditions. The fish and zooplankton were collected at two stages of research, at the end of May and at the beginning of June 2000. The meteorological conditions and physicochemical parameters of water were determined within a limited research area, where a dense network of 15 sampling sites was established. The digestive tracts of 2552 smelts with a standard body length (SL) of 10 to 34 mm were subjected to preparation. A qualitative and quantitative analysis of diet composition was performed within 5-mm fish body length classes, taking into consideration time- and space-variation, as well as changing environmental conditions, primarily wind strength and the depth of sampling sites. Particular attention was paid to the occurrence of a non-specific component in the diet of the pelagic smelt – copepods of the order Harpacticoida, found in bottom deposits. These organisms were present both in the zooplankton and in the food of smelt, and the intensity of their occurrence varied in time and space. The analysis revealed that the presence of the Harpacticoida in deep waters and in the diet of smelt was directly proportional to wind strength and inversely proportional to the depth of sampling sites.
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