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1

Postępowanie administracyjne w przypadku klasycznego pomoru świń

100%
Bialek M., Borowski A., Szarek J., Lisiowska M.
Medycyna Weterynaryjna
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2012
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tom 68
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nr 08
Since 1995 Poland has been considered as free from classical swine fever (CSF) by The World Organization of Animal Health - OIE. However, bearing in mind the epizootic situation in Europe and reported cases of this disease in 2011 in Lithuania in particular, infection of the CSF virus remains a real threat to swine breeding in Poland. Poland is constantly monitoring the occurrence of CSF among swine and wild boars and the procedures are largely dependent on the specific character of a particular region and on the number of pigs and wild boars. The people particularly responsible for identification of CSF are free lance veterinarians having direct control over pig farms. In light of these facts, it seems essential to discuss administrative procedures on the basis of the veterinary law in force, in case of any suspicions or in case of the occurrence of the mentioned disease.
2

Wybrane regulacje prawne dotyczące zwalczania afrykańskiego pomoru świń

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Lisiowska M., Markowska-Daniel I., Zwiazek J.
Życie Weterynaryjne
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2011
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tom 86
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nr 12
3

Towarzystwo Epidemiologii Weterynaryjnej i Medycyny Prewencyjnej - Society for Veterinary Epidemiology and Preventive Medicine (SVEPM)

100%
Bialek M., Lisiowska M., Sobczak-Filipiak M., Szarek J.
Medycyna Weterynaryjna
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2014
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tom 70
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nr 08
4

Historia zwalczania klasycznego pomoru świń w Europie do początku XX wieku

100%
Bialek M., Lisiowska M., Szarek J., Felsmann M.
Medycyna Weterynaryjna
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2015
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tom 71
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nr 04
5
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Czy łatwo być etycznym lekarzem, będąc pracownikiem Inspekcji Weterynaryjnej?

100%
Lisiowska M., Szarek J., Bialek M., Borowski A.
Życie Weterynaryjne
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2012
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tom 87
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nr 07
6

Ocena stanu sanitarnego zakładów uboju zwierząt rzeźnych na podstawie wskaźników odzwierciedlających nadzór organów Inspekcji Weterynaryjnej

76%
Felsmann M. Z., Lisiowska M., Soltyszewski I., Szarek J., Gulda D., Gehrke M., Naumowicz K.
Medycyna Weterynaryjna
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2018
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tom 74
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nr 02
Owing to its properties, food of animal origin is subject to special supervision by the Veterinary Inspectorate (VI), and food production requires close adherence to official regulations. The aim of this paper is to evaluate the veterinary supervision of abattoirs in Poland on the basis of data generated by the VI in 2005-2015, which are available on the website of the General Veterinary Office (the RRW-5 report). The data from the reports for particular years were used to determine statistical trends for the number of official decisions (warnings and prohibitions) issued by the IV for supervised and controlled abattoirs. It was found that in 2005-2006 (i.e. the transition period, during which abattoirs not yet in compliance with the EU requirements were allowed to operate) there was a 31.36% reduction in the number of abattoirs (from 762 to 521) with a negative evaluation issued by the VI. In 2007, the number of such abattoirs was comparable (1,432) to that in the previous years, but the VI issued more negative opinions (by 16.52%) than in the previous years because of more restrictive regulations. The results of such actions became visible in 2008, when the number of abattoirs decreased to 731, and the number of those with a negative assessment decreased by 33.28%. Starting from 2010, there was a progressive reduction in the number of decisions issued by the VI: in 2015, it was 66.32% smaller than in 2010 (a drop from 2,500 to 967). The number of decisions decreased along with the number of abattoirs in which poor sanitary conditions were found. An increase in the number of negatively assessed abattoirs results in the VI issuing administrative decisions: first, official warnings (to eliminate irregularities) and then prohibition notices (to stop production). Compared with the years 2005-2013, the years 2014-2015 saw a similar number of warnings and the lowest number of prohibition notices. Although the total number of administrative decisions and prohibition notices issued during 2005-2015 showed a clear downward trend, there was an upward trend in the number of warnings. By using administrative tools commensurate with potential risks to consumers, the VI improves sanitary conditions in abattoirs or eliminates them from the market. The analysis conducted in this study suggests that the sanitary conditions of animal slaughterhouses in Poland are satisfactory, which is partly attributable to the appropriate supervision of such facilities by the VI.
7

Effectiveness of control measures taken by the Veterinary Inspection in Poland

76%
Lisiowska M., Soltyszewski I., Szarek J., Wasowicz K., Felsmann M. Z., Poplawski K.
Polish Journal of Natural Sciences
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2018
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tom 33
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nr 1
The Veterinary Inspection (VI) has been, by virtue of law, equipped with a number of controlling competencies. This evaluation involved the operational activities of 50 districtveterinary inspectorates in 2008–2012 in the following provinces: Warmińsko-Mazurskie,Śląskie, Wielkopolskie, and Lubelskie. The effectiveness of administrative decisions on the discovered cases of undesired events in the controlled entities was performed. The results are representative for the whole country. The analysis of the data indicates a need for an increasednumber of controls and for improving controls and for improving their quality. Continuous monitoring of supervised entities and analysis of the data provide a basis to reduce undesiredevents
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