We describe the diet of introduced European hedgehogs Erinaceus europaeus (Linnaeus, 1758) in a New Zealand dryland system and provide the first quantitative analysis of food selectivity for this species. We also describe and compare the diets of nine hedgehogs and measure dietary overlap between these individuals. The most commonly eaten foods were beetles, including rare native species (in 94% of droppings), earwigs (92%), spiders (25%) and native skinks (14%). Remains of at least three skinks were found in one dropping. Earwigs and darkling beetles (Tenebrionidae) were the most preferred food types, and Hymenoptera and cylindrical bark beetles (Colydiidae) were least preferred. Consumption of most foods mirrored their availability. Most individuals’ diets conformed to the pattern seen at the population scale, with 21–54% of dry faecal mass derived from beetles and 13–39% from earwigs. One animal frequently consumed large amounts of fruit. Dietary overlap between pairs of individuals was high (mean Horn’s index, 0.84). This may be the result of limited opportunities to diversify in a very moisture-limited and low diversity habitat.
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