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The aim of the study was to examine the toxic effect of different doses of zearalenone on liver cells by estimating mycotoxin influence on antioxidant systems and on formation of free radicals in the liver. The research was carried out on male Wistar rats. The rats were divided into nine groups of 10 animals each. Group A was orally given 8% ethyl alcohol once a day for 10 d. Groups B, C, D, and E were given, orally once a day 50, 100, 200, and 500 µg/kg b.w. of zearalenone in alcohol solution for 10 days. The animals from groups X, Y. and Z received a single dose of 1, 2, and 3 mg/kg b.w of zearalenone, respectively, and group W (control) - a single dose of 8% ethyl alcohol. The liver was removed and homogenised. Glutathione peroxidase and superoxide dismutase activities, and concentration of L-ascorbic acid in the homogenate were determined. Received outcome and statistical analysis showed the essential fall of superoxide dismutase activity after 10 d of administering 200 and 500 µg/kg b.w of ZEA in comparison with the control group, and drop of glutathione peroxidase activity after 500 µg/kg b.w. dose. The results of the experiment showed that oxidative stress is one of the main toxic effects of zearalenone activity. Low doses of zearalenone applied for a long time do not have an influence on free radical reaction. Short-lasting zearalenone influence does not cause changes in the activity of antioxidant enzymes.
The toxic effect of various doses of aflatoxin B₁ on renal function was studied. Experiments were conducted on randomly chosen Wistar rats. The animals were divided into four groups. Group 1 received 8% alcohol intragastrically. The other groups received aflatoxin B₁ in various doses. The effect of the aflatoxin on renal cells was analysed by means of determination of oxidoreductive balance and development of free radicals. The activity of antioxidative enzymes in renal tissue has decreased with an increase in the dose of aflatoxin B₁. Disturbance of oxidation balance in the kidneys confirm a toxic effect of aflatoxin B₁ on these organs.
The aim of the study was to analyse the effect of aflatoxin B₁ (AFB1) on total antioxidant status (TAS). The studies were conducted on Wistar male rats weighing 190-200 g. The animals were given for 7 d varied doses of AFB1, from 0.5 mg/kg b.w. to 2 mg/kg b.w. TAS and concentration of uric acid were determined in blood serum. The administration of AFB1 caused a decrease in TAS value, the most significant in the rats, which received the highest dose. AFB₁ disturbed the second line of defence against free radicals, which was proved by an increase in the second line defence antioxidant, i.e. uric acid.
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