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The field experiment was carried out in Zamość on the brown soil of loess origin in 2002- 2005. There were four methods of plantation establishment compared: 1) direct sowing in the field; 2) direct sowing in the field with cover of polypropylene sheet; 3) by seedlings from plastic house; 4) by seedlings produced in multi-cell propagation trays. It was found that lovage cultivated from seedlings was characterized by higher root neck diameter as well as greater number of root branches. As a consequence, the obtained yield of air dry roots mass was higher than in cultivation from direct seeding, but the most successful method of lovage plantation establishment was by seedlings produced in multi-cell propa­gation trays. The use of polypropylene sheet caused a significant decrease of air dry roots yield in the first year of plant vegetation, but did not have any significant influence on the root yield in the second year. Chemical analyses showed small differences in the essential oil content in the roots. The greatest content of active substances was found in the one- year old roots of the control objects.
The purpose of the investigation was the assessment of the effect of fertilization with different form and dose of nitrogen as well as harvest term on yield, chlorophyll, carotenoids and polyphenols content, and antioxidant activity of stinging nettle (Urtica dioica L.) leaves. The lowest total yield obtained from three-year-lasting plantation resulted from preplant fertilization with lime saltpeter. The highest yield of raw material was provided by nitrogen fertilization in the dose of 150 kg N/ha. Total content of polyphenols in nettle leaves collected in May amounted, counted over gallic acid, 7.13–9.46 mg∙g-1 d.m. and was by 40–50% higher than that assayed in July. Chlorophylls (7.72–9.63 mg∙g-1 d.m.) and carotenoids (0.74–0.96 mg∙g-1 d.m.) content was lower in May by 20–40% than the one in nettle leaves collected in July. In the course of effect of nitrogen preplant fertilization plants accumulated higher amounts of polyphenols when treated with N saltpeter form. Increased nitrogen dose from 50 to 150 kg N∙ha-1 contributed to the increase in chlorophyll and carotenoids content in nettle leaves and, to a lower degree, to differentiating polyphenols level. Harvest term did affect antioxidant activity of raw material more significantly than nitrogen form and dose used in the experiment. Raw material collected in May characterized higher antioxidant activity measured according to FRAP and ABTS.
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