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The standard exponential model for CDOM absorption has been applied to data from diverse waters. Absorption at 440 nm (ag440) ranged between close to zero and 10 m−1, and the slope oft he semilogarithmic absorption spectrum over a minimum range of400 to 440 nm (s440) ranged between <0.01 and 0.04 nm−1. No relationship was found between ag440 or s440 and salinity. Except in the southern Baltic, s440 was found to have a broad distribution (0.0165 ± 0.0035), suggesting that it should be introduced as an additional variable in bio-optical models when ag440 is large. An alternative model for CDOM absorption was applied to available high quality UV-visible absorption spectra from the WisGla river (Poland). This model assumes that the CDOM absorption spectrum comprises distinct Gaussian absorption bands in the UV, similar to those ofb enzene. Five bands were fit to the data. The mean central energy ofal l bands was higher in early summer (E ∼7.2, 6.6, 6.4, 6.2 and 5.5 eV or 172, 188, 194, 200 and 226 nm) than in winter. The higher energy bands were found to decay in both height and width with increasing salinity, while lower energy bands broadened with increasing salinity. s440 was found to be correlated with shape parameters of the bands centred at 6.4 and 5.5 eV. While the exponential model is convenient for optical modelling and remote sensing applications, these results suggest that the Gaussian model offers a deeper understanding ofc hemical interactions affecting CDOM molecular structure.
Phenylpropanoids are a numerous group of the secondary metabolites. The pathway of phenolic biosynthesis is induced in plants under the treatment of various unfavorable factors. Phenylpropanoid compounds act twofold: they can be toxic for plant, inhibiting their growth and development, and, on the other side, they protect plants from stress effect. In the paper the most important phenolics, their properties and influence on plant metabolism, the typical reactions and application in pharmacy were discussed. The molecular explanation of oxidation reactions, lignin polymerization, tannin condensation, UV absorbtion and decomposition and the production of reactive oxygen species were demonstrated. In plant physiology phenylpropanoid compounds are grouped into simple and composed phenylpropanoids. Simple pheylpropanoid compounds involve mainly phenolic acids and alcohols, vanilin and coumarins. Chlorogenic acid demonstrates antibiotic properties, while salicylic acid (SA) is a plant growth and development regulator, playing also a signal role in plant defence response to numerous stresses. SA initiates synthesis of PR (pathogenesis-related) proteins, hydrogen peroxide production and controls systemic acquired resistance (SAR). Phenolic alcohols polymerize to lignin, which strengths cell wall and builds natural barrier against pathogen attack. Compounds like vanilin, strong aromatic, attract insects and are used in cosmetic and food industry. Coumarins show phototoxic effect and also demonstrate a growth inhibitor action. Composed phenylpropanoids involve tannins, flavonoids and isoflavonoids. Tannins protect plants from pathogens and deter preying insects. Flavonoids are pigments of flowers and leaves, and can protect cell structures and organic compounds from cold, UV radiation and free radicals. Isoflavonoids are characterized mainly by insecticide feature. Many isoflavonoids belong to phytoalexins, specific compounds synthesized within defence mechanism against stresses. They inhibit fungal spore germination and act osmotically to penetrating hyphae. Moreover, these compounds may imitate steroid molecules joining to specific steroid receptors disturbing numerous metabolic processes. Among the best known phytoalexins pisatin, phaseolin and medicarpin are mentioned. Phenylpropanoids also play an allelopathic role secreted by roots into soil, and inhibiting germinating and growth of other plants.
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