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Efficacy of spirotetramat in the control of the currant-sowthistle (Hyperomyzus lactucae L.) on blackcurrant plantations in Poland

100%

Labanowska B. H., Korzeniowski M., Gasparski T.

Journal of Horticultural Research

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2013

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tom 21

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nr 2

2

New agents for controlling leaf mining pests in apple orchards

100%

Maciesiak A., Olszak R. W.

Journal of Fruit and Ornamental Plant Research

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2006

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tom 14

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nr Suppl.3

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Comparison of three sour cherry cultivars grown in Central-Eastern Poland

88%

Borowy A., Chrzanowska E., Kaplan M.

Acta Scientiarum Polonorum. Hortorum Cultus

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2018

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tom 17

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nr 1

Sour cherry is one of the most important fruit crops in Poland and cultivar is an important factor in its cultivation. The experiment was conducted in a commercial family orchard in a year characterized by a warm and wet spring and also by a very hot and dry summer. Fruit yields harvested from well fertilized 19-years old ‘Kelleris 16’, ‘Nefris’ and ‘Łutówka’ trees grafted on Mahaleb cherry and protected against pests using integrated plant protection system were medium high and of good quality, however productivity index of a tree was low. The fruits attained high weight and diameter and contained big amounts of sugars, vit. C, anthocyanins and flavonoids and medium amount of phenolic acids. Among anthocyanins the most important were cyanidin 3-glucosyl-rutinoside and cyanidin 3-rutinoside. Antioxidant activity of fruits measured as percent of DPPH inhibition was high and similar among compared cultivars. Łutówka was the most productive cultivar of medium leaf and fruit size and with fruits of highest vit. C and flavonoids content and lowest total sugars and monosaccharides content. The least productive cultivar was Nefris, though its fruits were the biggest and contained dry matter, soluble solids, anthocyanins and phenolic acids in the highest amounts of all and vit. C at the lowest level of all. Kelleris 16 was the medium productive cultivar characterized by widest leaf blades and smallest fruits. Content of total sugars and monosaccharides in its fruits was the highest and content of anthocyanins and phenolic acids was the lowest. Residues of dodine and thiacloprid determined in the fruits immediately after harvest were much lower than the permissible residue maximum level.

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Porownanie skutecznosci insektycydow w zwalczaniu stonki ziemniaczanej

75%

Gugala M., Zarzecka K.

Biuletyn Instytutu Hodowli i Aklimatyzacji Roślin

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2007

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nr 246

151-157

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Zwalczanie stonki ziemniaczanej

63%

Strazynski P., Mrowczynski M.

Farmer

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2018

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nr 05

6

Zwalczanie wazniejszych szkodnikow w kukurydzy pastewnej insektycydem Proteus 110 OD

63%

Drzewiecki S., Pietryga J.

Progress in Plant Protection

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2007

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tom 47

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nr 1

209-217

Ograniczanie wyników

1 Acta Scientiarum Polonorum. Hortorum Cultus

1 Biuletyn Instytutu Hodowli i Aklimatyzacji Roślin

1 Farmer

1 Journal of Fruit and Ornamental Plant Research

1 Journal of Horticultural Research

1 Progress in Plant Protection

1 Borowy A.

1 Chrzanowska E.

1 Drzewiecki S.

1 Gasparski T.

1 Gugala M.

1 Kaplan M.

1 Korzeniowski M.

1 Labanowska B. H.

1 Maciesiak A.

1 Mrowczynski M.

1 Olszak R. W.

1 Pietryga J.

1 Strazynski P.

1 Zarzecka K.

2 2018

1 2013