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Evaluating the Madeiran wheat germplasm for aluminium resistance using aluminium-induced callose formation in root apices as a marker

100%

Dos S. T. M. M., Slaski J. J., Pinheiro de Carvalho M. A. A., Taylor G. J., Vieira M. R. C.

Acta Physiologiae Plantarum

2005

tom 27

nr 3A

Aluminum (Al) resistance of 57 Madeiran wheat cultivars was evaluated using callose content in root tips and root elongation as markers. Al induced callose formation was a very sensitive indicator of Al damage detecting wide range of genotypic differences existing in the Madeiran wheat germplasm. A weak, yet positive correlation (R2=0.285, P<0.05) be-ween callose content and root elongation was found.

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Growth parameters and ionic versus chelated zinc uptake in Pisum sativum L.

84%

Glinska S., Gapinska M., Kryczka M., Skiba E., Kubicki J.

BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology

2013

tom 94

nr 3

Testing cereals for acid soil tolerance

84%

Bona L., Baligar V. C., Carver B. F.

Genetica Polonica

1994

tom 35B

Ograniczanie wyników

1 Acta Physiologiae Plantarum

1 BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology

1 Genetica Polonica

1 Baligar V. C.

1 Bona L.

1 Carver B. F.

1 Dos S. T. M. M.

1 Gapinska M.

1 Glinska S.

1 Kryczka M.

1 Kubicki J.

1 Pinheiro de Carvalho M. A. A.

1 Skiba E.

1 Slaski J. J.

1 Taylor G. J.

1 Vieira M. R. C.

1 2013

1 2005

1 1994

Wyniki wyszukiwania

Evaluating the Madeiran wheat germplasm for aluminium resistance using aluminium-induced callose formation in root apices as a marker

Growth parameters and ionic versus chelated zinc uptake in Pisum sativum L.

Testing cereals for acid soil tolerance