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Food allergy insights: a changing landscape

100%

De Martinis M., Sirufo M. M., Viscido A., Ginaldi L.

Archivum Immunologiae et Therapiae Experimentalis

2020

tom 68

nr 2

Comparison of nutrition and nutritional status of older women in a ten-year period - plenary lecture

100%

Chabros E., Charzewska J., Rogalska-Niedzwiedz M., Wajszczyk B., Chwojnowska Z., Fabiszewska J.

Polish Journal of Food and Nutrition Sciences

2006

tom 15/56

nr Spec.Issue 2

The aim of this study was to compare the diet of older women examined in 1992 and in 2002. Comparing to 1992, in 2002, a statistically significant increase in calcium, potassium, folates, vitamin C and E content and a significant decrease in sodium content were observed. Despite these positive changes, in both studies the energy of diets and the contents of minerals (besides phosphorus and sodium), vitamins from group B and vitamin D was below the safe level of the Polish RDA.

Ograniczanie wyników

1 Archivum Immunologiae et Therapiae Experimentalis

1 Polish Journal of Food and Nutrition Sciences

1 Chabros E.

1 Charzewska J.

1 Chwojnowska Z.

1 De Martinis M.

1 Fabiszewska J.

1 Ginaldi L.

1 Rogalska-Niedzwiedz M.

1 Sirufo M. M.

1 Viscido A.

1 Wajszczyk B.

1 2020

1 2006

Wyniki wyszukiwania

Food allergy insights: a changing landscape

Comparison of nutrition and nutritional status of older women in a ten-year period - plenary lecture