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The study was conducted in the Pomological Orchard and a greenhouse complex of the Research Institute of Horticulture in Skierniewice (RIH) in 2006-2008. Its aim was to identify arbuscular mycorrhizal fungi (AMF) present in the trap cultures con­taining rhizosphere soil and to determine mycorrhizal frequency (colonization) of AMF in the roots of apple trees 'Gold Milenium' and blackcurrant bushes 'Tiben'. The apple trees and blackcurrant bushes were mulched (with a peat substrate, bark, sawdust, manure, compost, or straw) and inoculated (the AMF inoculum was pro­duced by MYKOFLOR). Samples of the soil and roots were collected from under the apple trees and blackcurrant bushes in experimental combinations and in the control. In order to iden­tify the spores of arbuscular mycorrhizal fungi, trap cultures (with rhizosphere soil and sand) were set up with plantain (Plantago lanceolata L.). The spores were iso­lated from the trap cultures and microscopic specimens were prepared to identify the species of AMF, which were distinguished on the basis of their morphological fea­tures. Mycorrhizal frequency was determined in the specimens of apple and blackcur­rant roots dyed with aniline blue. Vol. 19(1)2011: 35-49 In total, eight species of AMF were identified in the trap cultures established with the soil samples taken from the root zone (containing rhizosphere soil) of apple trees 'Gold Milenium' and blackcurrant bushes 'Tiben': Glomus aggregatum, G. caledonium, G. claroideum G. constrictum, G. intraradices, G. macrocarpum, G. mosseae and Gigaspora margarita. In the trap cultures with the rhizosphere soil ofapple, the greatest number of species was found in the combinations with manure and the mycorrhizal inoculum (5 species), and compost (4 species). In the case of black­currant, the use of the mycorrhizal substrate and straw resulted in the largest number of AMF species (5 and 4, respectively). In the 2008 season, the highest mycorrhizal frequency in apple was obtained in the mycorrhized roots (44.4%), lower in the combinations with compost, sawdust, manure, bark, straw, and peat, and the lowest in the roots of NPK control plants (5.56%). The highest mycorrhizal frequency in the roots of blackcurrant bushes cv. 'Tiben' was recorded following the application of the mycorrhizal inoculum (12.22%), lower in the combinations with sawdust, compost, straw, peat, manure, and bark, and the lowest in the NPK control (1.67%).
The objective of this research was to examine the influence of Cd (0, 10, 20, 40 mg Cd·dm⁻³) and Pb (0, 10, 100, 200 mg Pb·dm⁻³) in growing substrate and mycorrhizal colonization of root system on growth, flowering, Cd and Pb accumulation in scarlet sage shoots. Both Cd and Pb had a negative effect on mycorrhizal colonization of scarlet sage roots. The effect of Cd and Pb on the growth of scarlet sage was negligible. Cd at 40 mg·dm⁻³ lowered the number of inflorescences and caused slight chlorosis of the lowermost leaves. Pb at 200 mg·dm⁻³ caused drying of the lowermost leaves. Both heavy metals accelerated flowering of non-mycorrhizal plants, independently of the concentration in growing media. Cd and Pb contents in scarlet sage shoots increased with the increasing content of these heavy metals in growing substrate in both non-mycorrhizal and mycorrhizal plants. Mycorrhization decreased the growth of scarlet sage and increased the accumulation of Cd and Pb in shoots of plants grown in media strongly polluted with heavy metals.
The research was conducted on two cultivars of Sinningia speciosa (Lodd.) Hiern: ‘Defiance’ and ‘Blanche de Meru’. Plants were cultivated with or without symbiosis with endomycorrhizal fungi. In order to evaluate the biochemical changes in the leaves of Sinningia speciosa at the vegetative growth stage the content of chlorophyll a+b, carotenoids, protein and saccharides was determined. Plant growth parameters, such as height, diameter, number of leaves and number of initiated flower buds, were determined when first flower was developed. Mycorrhizal plants of Sinningia ’Defiance’ and ‘Blanche de Meru’ had more flower buds, 66.7 and 57.1%, respectively. The mycorrhization had a positive influence on the content of chlorophyll a+b in the leaves of Sinningia speciosa ‘Defiance’, whereas in the Blanche de Meru cultivar this dependence was observed only in the ninth and tenth week of cultivation. At the vegetative stage the mycorrhized plants had a higher content of carotenoids in their leaves, except for the tenth week of cultivation in the Defiance and the seventh and tenth weeks of cultivation in the Blanche de Meru cultivar. The mycorrhization did not influence the content of protein in the cultivars under investigation, except for the ninth week of cultivation. The highest content of saccharides in the leaves of Defiance and Blanche de Meru cultivars was noted at the beginning of vegetation and it was similar in the mycorrhized and non-mycorrhized plants.
The effects were investigated of phosphorus nutrition and AMF inoculation on nutritional status, growth, and flowering of China aster (Callistephus chinensis (L.) Nees) ‘Milady’ during cultivation on ebb-and-flow benches. Two P treatments of 8.68 and 43.40 mgxdm-3 were applied. One month after inoculation the roots of inoculated plants were infected by mycorrhizal fungi. The control plants had no root infection. The mycorrhizal fungal colonization in plants that were fertilized at 8.68 and 43.40 mg x dm-3 P was 67% and 60% respectively. Slightly increased P content was detected in leaves of mycorrhizal plants grown under low P level. Mycorrhization did not affect leaf P content of plants grown in high P level. Increased Mg content was measured in leaves of mycorrhizal plants grown under both P levels. Mycorrhizal and nonmycorrhizal plants did not differ with regard to leaf N, K, and Ca contents. P nutrition did not also affect the contents of these elements in leaf tissue. Mycorrhization decreased the pH and lowered salt accumulation in growing media. Significantly lower shoot biomass, plant height, shoot number were recorded in all plants inoculated with AMF. Mycorrhization also delayed flowering of China aster; the high P level slightly accelerated it. Mycorrhizal plants had fewer flower buds and flowers than nonmycorrhizal ones. The high P level increased the number of flowers of nonmycorrhizal plants only.
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