The article gives an updated review on how the PWYW mechanism is conceptually defined and how it has been empirically analysed so far. The objective is to get an in-depth understanding of the state of research from the point of view of marketing, especially regarding how empirical verification of PWYW is conducted. In doing so, several insights on how to further research this phenomenon from the point of view of marketing are given.
The main aim of the article is to determine the marketing communication of the rebranding process on the example of higher education institutions in the context of their activities, and its meaning for the students. The cognitive task is to explore the mechanisms and results of brand image management (in terms of marketing) of the surveyed organisations, including: corporate identity, as well as their offerings, promotions, and other relevant factors (including marketing strategy elements such as CSR).
This article aims to contribute to the discussion about the potential for the implementation of consumer neuroscience into marketing research. This article highlights three areas of consumer neuroscience: methods used by consumer neuroscience, the findings and their interpretations and the ethical aspects. The article has a partly descriptive character as the research area of neuroeconomics or consumer neuroscience is new. To illustrate the investigated problems the selected studies, especially connected with food products, were presented as a review of literature.