Preferencje help
Widoczny [Schowaj] Abstrakt
Liczba wyników

Znaleziono wyników: 10

Liczba wyników na stronie
Pierwsza strona wyników Pięć stron wyników wstecz Poprzednia strona wyników Strona / 1 Następna strona wyników Pięć stron wyników wprzód Ostatnia strona wyników

Wyniki wyszukiwania

Wyszukiwano:
w słowach kluczowych:  knowledge transfer
help Sortuj według:

help Ogranicz wyniki do:
Pierwsza strona wyników Pięć stron wyników wstecz Poprzednia strona wyników Strona / 1 Następna strona wyników Pięć stron wyników wprzód Ostatnia strona wyników
Selected points of view on European system of education in relation to Food Science and the new possibilities of knowledge and technology transfer are presented in the article. The transfer of knowledge generated through research to the system of education and its use in innovation processes is described. The authors present the multidisciplinarity and specificity of food industry and the problems in the transfer of knowledge from universities to the developing industry. Moreover, the Bologna process, perspectives of internationalisation in education and the possibilities of the development of innovation processes and competitiveness are discussed. Excellence centres and technology parks are presented as important elements in the development of innovation and transfer of knowledge from higher education institutions to industry. The academic community of Wroclaw is presented as an example of a new model of multidisciplinary cooperation.
The purpose of the study was to present the advisory opportunities in the process of linking research and the needs of farmers, with regard to innovative knowledge. In this process the advisory role was shown through the transfer of knowledge involving environmentally friendly practices from research and experiments conducted on demonstration farms. The research material were raw and existing data, gathered through appropriate questionnaires using the method of in-depth interviews and survey method. The descriptive case presents an example of good practice in agricultural extension and advisory services, operating within a created network of cooperation. The network approach is characterised by various formal and informal connections between network participants and the interactions among them. The linkages and interactions between the network participants concern conducting research, designing and implementing solutions and tools, providing advice, and the dissemination of knowledge and innovation. Demonstration farms represent the highest level of agricultural production and are the place of performance of seminars, lectures, demonstrations and shows in order to facilitate the transfer of knowledge from science to practice.
Pierwsza strona wyników Pięć stron wyników wstecz Poprzednia strona wyników Strona / 1 Następna strona wyników Pięć stron wyników wprzód Ostatnia strona wyników
JavaScript jest wyłączony w Twojej przeglądarce internetowej. Włącz go, a następnie odśwież stronę, aby móc w pełni z niej korzystać.