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An analysis, identification and assessment of the local conditions of agrotourism development in rural areas is performed in the paper. The important role of tourism both in the state policy and regional policy have been shown in the state and regional documents. In most of European countries off-farming activities become more and more important as a source of income for farmers' families. In some regions agrotourism can be regarded as a significant non-agricultural activity. In Poland the data of Agricultural Census indicates that the number of farms with off-farms activity increased. The agrotourist farms are still more and more important in many parts of Poland, especially in the wi tokrzyskie voivodship. The local and voivodship authorities are obliged to improve and invest in agrotourist base, also using the European Union funds. This study is the analysis of natural and social-economic elements of geographical environment in the wi tokrzyskie voivodship. The article is a trial of showing how rural areas are diversified for agrotourism.
Management transformations which started at the turn of the eighties and nineties of the 20th century in Poland have thoroughly changed socio-economic conditions of the development of the country and its regions. The transformation of state-controlled management system required adjustment of various socioeconomic and spatial structures to the new rules of market economy. This process, being based on transformation of the previous structures created in the centrallysteered management system and on the development of new structures, is being observed in many places in Poland, also in rural areas in the Świętokrzyskie Province. One of the most popular forms of development of rural areas is agritourism at present. The study attempts to assess the influence of geographical environment on agritourism development potential in the Świętokrzyskie Province. The analysis of elements of natural environment and tourist amenities makes it possible to evaluate how attractive rural areas are from the standpoint of agritourism development. The study gives numerical attractiveness indicators to show how rural areas are diversified in their likelihood of success for agritourism business
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