Wyniki wyszukiwania

1

Attempts at the development of a recombinant African swine fever virus strain with abrogated EP402R, 9GL, and A238L gene structure using the CRISPR/Cas9 system

100%

Wozniakowski G., Mazur-Panasiuk N., Walczak M., Juszkiewicz M., Frant M., Niemczuk K.

Journal of Veterinary Research

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2020

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tom 64

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nr 2

2

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Executive summary of the Report of the Committee of Biotechnology of the Polish Academy of Sciences Bioeconomy, biotechnology and new genetic engineering techniques. Modern biotechnology-based bioeconomy in a circular economy

100%

Twardowski T.

BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology

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2017

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tom 98

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nr 4

3

From trait to dinner-plate: Using genomic information in plant breeding to enhance stress resistance in crops – A snapshot of how genomic technologies are used to enhance traditional plant breeding, from well-established PCR and gels to the emerging use of next generation sequencing

100%

Butler P.

BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology

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2015

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tom 96

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nr 1

4

Transgenic shoots and plants as a source of natural phytochemical products

100%

Floryanowicz-Czekalska K., Wysokinska H.

Acta Societatis Botanicorum Poloniae

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2000

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tom 69

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nr 2

5

Performance of transgenic pigs produced with the use of two different growth hormone gene constructs

100%

Rozycki M., Smorag Z., Kopchick J. J., Chen W. Y., Jura J., Pasieka J., Orzechowska B., Gajda B., Skrzyszowska M.

Journal of Applied Genetics

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1999

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tom 40

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nr 1

6

Hepatitis B and A combined vaccine: development and clinical application

100%

Andre F. E.

Bulletin of the Veterinary Institute in Puławy

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1998

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tom 42

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nr 1

7

Changes, perspectives and dangers of GMO in agriculture

84%

Twardowski T.

Journal of Fruit and Ornamental Plant Research

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2010

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tom 18

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nr 2

63-69

The future of agriculture is clearly connected with the production of food, feed, biomaterials, bioenergy, rare components like biopharmaceuticals and enzymes. Avery important aspect is the "unknown", which means the production of goods which we are not familiar with today. This brings up the subject of GMOs. The obvious questions are: do we need GMOs and what kind of GMOs are necessary - GM plants, GM microorganisms, or GM animals? We have to recognize the different ways of using GMOs: direct consumption (food), indirect consumption (feed), raw materials (energy, biomaterials), and valuable components (like enzymes). The effects of GMOs are very different; the most visible one is the effect on the economy. There are also social, legal, environmental, international as well as religious, and mental effects that are very important. These "effects" are closely related to potential "dangers", both real (documented and reproducible) and imaginative (invented and not documented). To sum up, I would like to state the following: There is no way to avoid genetic engineering, and bioeconomy is the key to the future. However, we all have the right and privilege of free choice.

8

Genetically modified foods in consumer consciousness

84%

Popis M.

Towaroznawcze Problemy Jakości. Polskie Towarzystwo Towaroznawcze

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2012

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nr 4

9

Rizomania buraków cukrowych: przyspieszenie przez inżynierię genetyczną

84%

Perret J.

Gazeta Cukrownicza

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1988

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tom 96

|

nr 02

10

The introduction of genetically engineered plants into commercial production; An overview and report on the initial years

84%

Kaniewski W. K.

Progress in Plant Protection

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1997

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tom 37

|

nr 1

286-290

11

Agrofizyczne skutki biotechnologii

84%

Haman J., Konstankiewicz K.

Acta Agrophysica

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2002

|

tom 60

12

Public opinion on biotechnology and genetic engineering in the European Union: Polish consumer study

84%

Wozniak-Gientka E., Tyczewska A., Twardowski T.

BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology

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2022

|

tom 103

|

nr 2

13

Human melanoma gene therapy: from animal studies to clinical trials

84%

Mackiewicz A., Kapcinska M., Laciak M., Malicki J., Murawa P., Nowak J., Sibilska E., Wiznerowicz M., Breborowicz D., Lange A., Hawley R. G., Heinrich P. C., Rose-John S.

Biotechnologia

|

1996

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nr 4

14

Classic techniques for improvement of industrial yeast strains: Part I - Construction of ethanol-resistant and osmophilic industrial strains of Saccharomyces cerevisiae by electrofusion

84%

Salek A. T.

Biotechnologia

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2002

|

nr 1

15

Teraz Bio-chipy!

67%

Wegrzyn J., Skiba E.

Biuletyn Informacyjny. Instytut Zootechniki

|

2002

|

tom 40

|

nr 1

5-10

16

Control of mosquito larvae with TMOF and 60 kDa Cry4Aa expressed in Pichia pastoris

67%

Borovsky D., Nauwelaers S., Van Mileghem A., Meyvis Y., Laeremans A., Theunis C., Bertier L., Boons E.

Pestycydy

|

2011

|

nr 1-4

Cry4Aa 678 amino acids fragment (60 kDa) was cloned into Escherichia coli. After induction with IPTG the 60 kDa Cry4Aa fragment was purified by Ni chromatography, separated by SDS PAGE and identified by mass spectrometry (MS/MS). The 60 kDa Cry4Aa fragment exhibited high toxicity towards Ae. aegypti larvae. The earlier results [1] show that Pichia pastoris yeast cells expressing tmfA (synthetic gene coding for the Trypsin Modulating Oostatic Factor of Ae. aegypti) together with E. coli cells expressing Bti toxin genes (cry4Aa, cry11Aa, cyt1Aa and p20) are synergistic. Therefore, P. pastoris, which synthesizes high amounts of heterologous proteins was genetically engineered to produce TMOF and Cry4Aa. Codon-optimized synthetic genes, cry4Aa-tmfA, gst-cry4Aa-tmfA, tmfA and gfptmfA that were expressed by P. pastoris and fed to Ae. aegypti larvae caused 90% mortality. GST (glutathione-S-transferase) enhanced the activity of Cry4Aa-TMOF and protected it from heat denaturation and GFP (Green Fluorescent Protein)- TMOF allowed us to follow yeast cells consumption by individual larva using fluorescent microscopy. This report shows for the first time that 60 kDa Cry4Aa and TMOF expressed together in P. pastoris are highly toxic to Ae. aegypti larvae.

17

Strefy wolne od genetycznie zmodyfikowanych organizmow [GMO]

67%

Twardowski T.

Progress in Plant Protection

|

2006

|

tom 46

|

nr 1

176-179

18

Wykorzystanie inzynierii genetycznej dla zwalczania szkodnikow

67%

Boczek J.

Progress in Plant Protection

|

1997

|

tom 37

|

nr 1

281-285

19

Prawne aspekty kontroli GMO. Cz.I

67%

Jendroska J.

Wiadomości Zielarskie

|

2002

|

tom 44

|

nr 04

21-23

20

Activity of hygromycin phosphotransferase marker gene optimized for expression in plants for the construction of vectors for genetic modifications of grasses

67%

Malec K., Kowalska M., Podkowinski J., Zielinska M., Cerazy J., Slusarkiewicz-Jarzina A., Ponitka A., Jezowski S., Pniewski T.

BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology

|

2015

|

tom 96

|

nr 1

Ograniczanie wyników

Attempts at the development of a recombinant African swine fever virus strain with abrogated EP402R, 9GL, and A238L gene structure using the CRISPR/Cas9 system

Executive summary of the Report of the Committee of Biotechnology of the Polish Academy of Sciences Bioeconomy, biotechnology and new genetic engineering techniques. Modern biotechnology-based bioeconomy in a circular economy

From trait to dinner-plate: Using genomic information in plant breeding to enhance stress resistance in crops – A snapshot of how genomic technologies are used to enhance traditional plant breeding, from well-established PCR and gels to the emerging use of next generation sequencing

Transgenic shoots and plants as a source of natural phytochemical products

Performance of transgenic pigs produced with the use of two different growth hormone gene constructs

Hepatitis B and A combined vaccine: development and clinical application

Changes, perspectives and dangers of GMO in agriculture

Genetically modified foods in consumer consciousness