Wyniki wyszukiwania

1

Artykuł dostępny w postaci pełnego tekstu - kliknij by otworzyć plik

First report of Fusarium solani causing stem rot of Dracaena in Iran

100%

Abedi-Tizaki M., Zafari D., Sadeghi J.

Journal of Plant Protection Research

|

2016

|

tom 56

|

nr 1

In July 2013, symptoms of stem rot were observed in the Dracaena sanderiana cuttings in greenhouses of Mahallat County, Markazi Province, Iran. The symptoms first appeared as severe wilting. Later, leaves became brown and necrotic. Symptoms on the cuttings were observed as rotted areas on the middle of the stems. The cortical tissues of the plants showed a distinct brown discoloration. Eventually, the infected plants died. The pathogen was isolated from Dracaena stems and identified as F. solani by a fragment of the translation elongation factor 1-alpha (EF-1α) gene. Fusarium solani was confirmed by a pathogenicity test, and the causal agent was re-isolated from infected D. sanderiana plants. To the best of our knowledge, this is the first report of stem rot caused by F. solani on the cuttings of D. sanderiana.

2

Wstepne badania patogenicznosci izolatow Fusarium solani w stosunku do bulw krokusa

86%

Piwoni A.

Roczniki Akademii Rolniczej w Poznaniu. Ogrodnictwo

|

2000

|

tom 30

125-132

3

The impact of the Brassicaceae plant materials added to the soil on the population of Fusarium solani (Mart.) sacc. and Fusarium oxysporum schlecht

72%

Smolinska U., Kowalczyk W.

Journal of Horticultural Research

|

2014

|

tom 22

|

nr 1

4

Growth characteristics of Fusarium spp. causing wilt disease in Psidium guajava L. in India

72%

Gupta V. K., Misra A. K., Gaur R. K.

Journal of Plant Protection Research

|

2010

|

tom 50

|

nr 4

Fusarium oxysporum f. sp. psidii and F. solani, causal agents of wilt in guava are highly variable pathogens. This study was conducted on cultural and physiological (temperature and pH) characters. The data revealed that maximum mycelial growth was obtained in potato dextrose agar as semi-solid media i.e. 78.00 mm for F. oxysporum f. sp. psidii; 73. 83 mm for F. solani, while malt extract broth as liquid broth media i.e. 1 385 mg mycelia for F. oxysporum f. sp. psidii; 1491 mg for F. solani. Maximum sporulation was recorded in oatmeal agar and mycological broth. The optimum temperature and pH for growth of both Fusarium spp. isolates was 28°C and 5.5. The isolates differed in their colony growth; mycelial mass, macro-conidia, and micro-conidia produced. These variations were characters of each of the isolates with respect to cultural and physiological characters.

5

Genetic diversity in population of Fusarium solani from cumin in Iran

72%

Mohammadi A., Mofrad N. N.

Journal of Plant Protection Research

|

2009

|

tom 49

|

nr 3

283-286

Nineteen isolates of Fusarium solani were recovered from crown and root rotted parts of cumin plants collected from the major cumin producing area in Iran during 1999-2000 using Nash-Snyder media. One hundred and fifty eight nit mutants of F. solani were generated using PDA amended with 3% and 5% potassium chlorate. Of the nit mutants generated, 47/7%, 26/6% and 25/9% were nit1, nit3 and nitM, respectively. Nit mutants were used to force heterokaryon formation to determine VCGs and their relation to pathogenecity and geographic origin. Fifteen VCGs were determined for F. solani isolates, that 12 were single members VCGs. There was no specific relation between VCGs and geographic origin in F. solani isolates. This is the first research on the genetic diversity of F. solani from cumin.

6

Pathogenicity of Fusarium solani [Mart.] Sacc. isolates derived from different plants towards the yellow lupine [Lupinus luteus L.] and the French bean [Phaseolus vulgaris L.]

72%

Panka D., Sadowski C.

Journal of Applied Genetics

|

1999

|

tom 40

|

nr 4

7

A study of the Angsana wilt disease caused by Fusarium oxysporum Schlecht

72%

Sanderson F. R., Yok King F., Choi Pheng Y., Longman S. J.

Hodowla Roślin, Aklimatyzacja i Nasiennictwo

|

1993

|

tom 37

|

nr 4

8

Efficacy of Pseudomonas aeruginosa and other biocontrol agents in the control of root rot infection in cotton

71%

Shamin S., Ahmad N., Atta-Ur-Rahman, Ehteshamul-Haque S., Ghaffar A.

Acta Agrobotanica

|

1997

|

tom 50

|

nr 1-2

5-10

Seed dressing with Pseudomonas aeruginosa, Paecilomyces lilacinus and Trichoderma koningii significantly (p<0.05) reduced infection of Macrophomina phaseolina, Rhizoctonia solani and Fusarium solani on cotton roots in pot experiments and in field. Combined use of P.aeruginosa strain CMG63 with T. koningii produced greater plant height and fresh weight of shoot in field as compared to CMG52 which showed better results in pot experiments.

9

Wplyw nawozow dolistnych na wzrost i zarodnikowanie wybranych grzybow patogenicznych z rodzaju Fusarium w warunkach in vitro

61%

Boliglowa E., Glen K.

Acta Agrophysica

|

2003

|

tom 85

107-115

10

Grzyby rodzaju Fusarium uszkadzajace wypustki szparagow i ich patogenicznosc wzgledem mlodych roslin

61%

Andrzejak R., Werner M.

Progress in Plant Protection

|

2006

|

tom 46

|

nr 2

700-703

11

New fungi causing postharvest spoilage of cucumber fruits and their molecular characterization in Egypt

58%

Ziedan E. H., Khattab, Abd El-Nasser Abd El-Hafez A. E.-N. A. E.-H., Sahab A. F.

Journal of Plant Protection Research

|

2018

|

tom 58

|

nr 4

This work was carried out during two successive seasons (2016 and 2017) on cucumber fruits from a plastic greenhouse and from open field cultivation in El Gharbeia and El Giza Governorates, Egypt. Isolation trials from spoilage fruit samples of plastic greenhouse cultivation recorded high frequency of Alternaria tenusinium, Fusarium spp. and Pleospora alli. The most common fungi of rotten cucumber fruits from an open field were Galactomyces spp. and Fusarium spp. Pathogenicity tests proved that, Fusarium solani from El-Gharbeia followed by A. tenusinium from El-Giza were the most frequent isolates responsible for rot of cucumber fruits from plastic greenhouse cultivation. Moreover, the most frequent isolates causing postharvest disease of cucumber fruits of the open field were Galactomyces candidium from El-Giza followed by Geotrichum sp. and F. fujikuroi from El-Gharbeia Governorates, respectively. This is the first report of several fungi causing postharvest fruit rot disease of cucumber i.e., G. candidium, Geotrichum sp., A. tenusinium, P. alli and Fusarium spp. (F. fujikuroi, F. verticiolides, F. solani, F. geraminearium and Fusarium incarnatum). Fungal isolates were identified according to cultural, morphological and molecular characterization based on sequencing of internal transcribed spacer1 (ITS1). All the ITS nucleotide sequences of fungi were applied and conserved in GenBank.

12

Wplyw wyciagow roslinnych na rozwoj chorobotworczych grzybow

58%

Stompor-Chrzan E.

Zeszyty Naukowe Akademii Rolniczej w Krakowie. Sesja Naukowa

|

2001

|

tom 83

55-59

13

Zbiorowiska grzybow spod uprawy pszenicy ozimej [Triticum aestivum L.] i bobiku [Vicia faba L.var.minor Harz] w monokulturze i prawidlowym zmianowaniu ze szczegolnym uwzglednieniem Fusarium solani [Mart.] Sacc.

58%

Wagner A.

Rozprawy Naukowe. Akademia Rolnicza w Lublinie

|

1995

|

tom 182

1-53

14

Taxonomic diversity of potentially pathogenic fungi constituting a risk to children’s health isolated from sandpits in Lodz

58%

Goralska K., Kurnatowski P., Blaszkowska J., Wojcik A.

Annals of Parasitology

|

2016

|

tom 62

|

nr Suppl.

15

Pathogenicity of selected soil-borne microorganismsfor scorzonera seedlings (Scorzonera hispanica L.)

58%

Patkowska E., Konopinski M.

Folia Horticulturae

|

2008

|

tom 20

|

nr 1

16

Chrońmy rośliny bobowate drobnonasienne przed chorobami grzybowymi!

58%

Smiatacz K.

Poradnik Gospodarski

|

2012

|

nr 03

17

Recent advances in management and control of Fusarium yellows in Gladiolus species

58%

Chandel S., Deepika R.

Journal of Fruit and Ornamental Plant Research

|

2010

|

tom 18

|

nr 2

361-380

Fusarium spp. causes yellowing, corm rot, browning of foliage and wilting in gladiolus. It reduces the quality, yield and market value of gladiolus. This disease is caused by the Fusarium species; namely Fusarium oxysporum f. sp. gladioli, F. solani, F. moniliforme and F. roseum in gladiolus. F. oxysporum f. sp. gladioli (Massay) Snyder and Hansen is the most common and worldwide in distribution. The fungus can survive in soil indefinitely as mycelium, clamydospores, microconidia and macroconidia. Infected corms show tissue discoloration. The corms become softened, wrinkled and mummified in storage. Despite many attempts to control this disease, the problem is still important worldwide. The management practices generally employed for its control include resistant cultivars, chemical applications, cultural practices and biotechnological approaches. However, incorporation of integrated management provides a better opportunity to manage this disease. In this review, the reports on the major progress made in management of Fusarium yellows in gladiolus species have been discussed.

18

Ograniczanie wzrostu organizmow fitopatogennych za pomoca defenzyny sosny pospolitej [Pinus sylvestris L.]

58%

Gout R., Kovalyova V.

Sylwan

|

2008

|

tom 152

|

nr 08

54-58

19

Biochemiczne czynniki warunkujace odpornosc fasoli na porazenie przez grzyby patogeniczne

58%

Pieta D.

Biuletyn Warzywniczy

|

1994

|

tom 41

20

Extracellular xylanase production by Fusarium species in solid state fermentation

58%

Arabi M. I. E., Bakri Y., Jawhar M.

Polish Journal of Microbiology

|

2011

|

tom 60

|

nr 3

Fusarium sp. has been shown to be a promising organism for enhanced production of xylanases. In the present study, xylanase production by 21 Fusarium sp. isolates (8 Fusarium culmorum, 4 Fusarium solani, 6 Fusarium verticillioides and 3 Fusarium equiseti) was evaluated under solid state fermentation (SSF). The fungal isolate Fusarium solani SYRN7 was the best xylanase producer among the tested isolates. The effects of some agriculture wastes (like wheat straw, wheat bran, beet pulp and cotton seed cake) and incubation period on xylanase production by F.solani were optimized. High xylanase production (1465.8 U/g) was observed in wheat bran after 96 h of incubation. Optimum pH and temperature for xylanase activity were found to be 5 and 50°C, respectively.

Ograniczanie wyników

First report of Fusarium solani causing stem rot of Dracaena in Iran

Wstepne badania patogenicznosci izolatow Fusarium solani w stosunku do bulw krokusa

The impact of the Brassicaceae plant materials added to the soil on the population of Fusarium solani (Mart.) sacc. and Fusarium oxysporum schlecht

Growth characteristics of Fusarium spp. causing wilt disease in Psidium guajava L. in India

Genetic diversity in population of Fusarium solani from cumin in Iran

Pathogenicity of Fusarium solani [Mart.] Sacc. isolates derived from different plants towards the yellow lupine [Lupinus luteus L.] and the French bean [Phaseolus vulgaris L.]

A study of the Angsana wilt disease caused by Fusarium oxysporum Schlecht

Efficacy of Pseudomonas aeruginosa and other biocontrol agents in the control of root rot infection in cotton

Wplyw nawozow dolistnych na wzrost i zarodnikowanie wybranych grzybow patogenicznych z rodzaju Fusarium w warunkach in vitro

Grzyby rodzaju Fusarium uszkadzajace wypustki szparagow i ich patogenicznosc wzgledem mlodych roslin

New fungi causing postharvest spoilage of cucumber fruits and their molecular characterization in Egypt

Wplyw wyciagow roslinnych na rozwoj chorobotworczych grzybow

Zbiorowiska grzybow spod uprawy pszenicy ozimej [Triticum aestivum L.] i bobiku [Vicia faba L.var.minor Harz] w monokulturze i prawidlowym zmianowaniu ze szczegolnym uwzglednieniem Fusarium solani [Mart.] Sacc.

Taxonomic diversity of potentially pathogenic fungi constituting a risk to children’s health isolated from sandpits in Lodz

Pathogenicity of selected soil-borne microorganismsfor scorzonera seedlings (Scorzonera hispanica L.)

Chrońmy rośliny bobowate drobnonasienne przed chorobami grzybowymi!

Recent advances in management and control of Fusarium yellows in Gladiolus species

Ograniczanie wzrostu organizmow fitopatogennych za pomoca defenzyny sosny pospolitej [Pinus sylvestris L.]

Biochemiczne czynniki warunkujace odpornosc fasoli na porazenie przez grzyby patogeniczne

Extracellular xylanase production by Fusarium species in solid state fermentation