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Despite many genetic and environmental factors, the level of physical activity may be a very good indicator of the physiological (e.g. estrus, approaching parturition) or health status of cows. The aim of this study was to analyse the 24-hour walking activity of lactating cows as related to the milk yielded in particular milkings over two stages of lactation. Used were 41 cows in early lactation (group G1) and 54 cows in late lactation undergoing a gradual decline in milk production (group G2). Activity of animals was measured with activity meters and expressed in Alpro units (AU), version 6.5 by DeLaval. The cows were kept in a loose system in one common building and milked three times a day in a milking parlour. Two hours before morning and evening milking the G2 cows occurred more active than cows G1 (43 and 45 vs. 26 and 31 AU, respectively). From morning to noon milking the G1 cows showed significantly lower activity (33 AU) than G2 cows (40 AU). The highest positive significant correlation coefficients (r) were estimated for G1 cows between milk yield at noon and mean 24-hour activity, mean activity between morning and noon milking, and mean activity associated with partial mixed rations (PMR) intake between evening milking and first (morning) PMR feeding (r = 0.47-0.48). The r coefficients between investigated indicators were generally lower in G2 than in G1 cows.
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Modern broiler chickens are genetically selected for reaching higher weights in shorter life spans. In addition to this, they are raised in crowded housing conditions with less opportunity for movement. Understanding movement patterns, migration and use of space is essential in determining welfare of the birds in commercial farms. In this study, migration behaviour of broiler chickens in semi-commercial farms of 1800 chickens was studied. Observations were repeated in six growth periods each on 12 chickens once a day during their growth period of 42 days. It was seen that the activity of broilers was not decreasing during the growth period. Travelled distances of the chickens in total were not reduced in the last 3 weeks of their growth period (p > 0.05 in 89% of the observed birds, Mann-Whitney U test). Chickens preferred to be in the zones next to the wall farthest to the entrance of the house. The observed birds did not restrict themselves only around the feeders and the drinkers but used the whole surface area available during the whole growth period. The results of the study seem to be encouraging in achieving welfare of broiler chickens even in commercialised houses with high stocking density. Reported mobility of chickens is important for their survival and has therefore considerable impact on efficient production on farms.
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