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The investigations were carried out on seventy five bulls of Black and White Breed and forty six bulls of Red and White Breed used for procreation in the years 1977-1985 in the Animal Breeding and Insemination Centre in Karczów. All ejaculates produced by individual bulls during the first three years were examined. There were 33103 ejaculate features of both bull breeds analysed. The following features were examined: total quantity of semen, number of ejaculates, mean volume of ejaculate, spermatozoon concentration, their survival rate and translatory motion. On the basi s of the investigations it wae stated that the kind of breed had no effect on either quality or quantity of the semen. However, lower values of analysed features were observed in bulls of Black and White Breed. On the other hand the number of ejaculates, total quantity of semen and volume of ejaculate increased from year to year in bulls of both breeds. In the third year of using the bulls for procreation increase of the following was stated: spermatozoon concentration, percentage of sperm in translatory motion and their survival rate. However, this increase was not statistically significant.
Owners of agritourism enterprises who cooperate with agriculture consultants and their employees were surveyed regarding their opinions on Warmia and Mazury rural tourism and ichthyofauna, water, and fisheries. Most of the agritourism and rural tourism enterprises surveyed are located in the vicinity of natural aquatic ecosystems. Many have their own fish ponds and offer recreational fishing, and nearly 60 % of the enterprises declared that they offer guests the use of water sport equipment. According to those surveyed, tourists spend most of their time near the water, and the biggest attractions are fishing and mushroom hunting. Additionally, both groups of respondents concluded that traditional, local foods attractive to tourists should be based primarily on fish from the Warmia and Mazury area, and the preferred species are perch and pike.
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