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Body size is directly related to the productive and reproductive performance of beef cattle raised under free-range conditions. In an attempt to better plan selection criteria, avoiding extremes in body size, this study estimated the heritabilities and genetic correlations of yearling hip height (YH) and mature hip height (MH) with selection indices obtained at weaning (WI) and yearling (YI) and mature weight (MW). Data from 102,373 Nelore animals born between 1984 and 2010, which belong to 263 farms that participate in genetic evaluation programmes of beef cattle conducted in Brazil and Paraguay, were used. The (co)variance components and genetic parameters were estimated by Bayesian inference in multi-trait analysis using an animal model. The mean heritabilities for YH, MH and MW were 0.56±0.06, 0.47±0.02 and 0.42±0.02, respectively. The genetic correlation of YH with WI (0.13±0.01) and YI (0.11±0.01) was practically zero, whereas a higher correlation was observed with MW (0.22±0.03). Positive genetic correlations of medium magnitude were estimated between MH and WI and YI (0.23±0.01 and 0.43±0.02, respectively). On the other hand, a high genetic correlation (0.68±0.03) was observed between the indicator traits of mature body size (MH and MW). Considering the top 20 % of sire (896 sires) in terms of breeding values for the yearling index, the rank sire correlations between breeding values for MH and MW was 0.62. In general, the results indicate that selection based onWI and YI should not lead to important changes in YH. However, an undesired correlated response in mature cow height is expected, particularly when selection is performed using YI. Therefore, changes in the body structure of Nelore females can be obtained when MH and MWis used as a selection criterion for cows.
This study had as its objective to analyze the phenolic composition variations of the Secondatia floribunda A.DC stem bark and heartwood under the influence of seasonality and in different phenological phases. To analyze the chemical composition variation, quarterly collections were performed over 2 years, including both rainy and dry seasons as well as the different vegetative and reproductive phases of the species. Phenolic compounds were identified and quantified by HPLC–DAD. During the study period, S. floribunda presented leaf fall, budding, flowering, and fruiting, the last two phases coinciding with the rainy season. The ethanolic extracts from the stem bark and heartwood showed yields varying from 1.8 to 36%, with higher values between the rainy season (with low levels of precipitation) and the dry season, showing no relation with the phenological phases. The phenolic composition of the stem bark and heartwood extracts over the 2 years of study was qualitatively identical, except for the absence of the flavonoid apigenin in the heartwood. The compounds varied within the plant parts and showed level alterations during all the collections, responding both quantitatively and qualitatively to seasonality and phenology. The extracts presented high phenolic compound quantities during the rainy season, especially during the reproductive phases. These informations are useful to increase the knowledge surrounding this species and to contribute to the understanding of defense mechanisms and adaptation to different seasonal periods and to the establishment of the best period to obtain higher concentrations of phenolic compounds responsible for different therapeutic activities.
Antimicrobial and antiviral activities of the fractions from Scutia buxifolia stem bark and leaves were evaluated. Best antimicrobial results occurred with the ethyl acetate (EA) and n-butanolic (NB) fractions from the leaves against Micrococcus sp. (minimal inhibitory concentration— MIC = 62.5 μg/ml), and NB fraction from stem bark and leaves against Klebsiella pneumoniae and Enterococcus faecalis (MIC = 62.5 μg/ml). The most active fractions were selected and fractioned into silica column to perform an in vitro antibiofilm assay, which evidenced subfractions EA2 and EA3 as the more active against Candida albicans (biofilm inhibitory concentration— BIC = 582 ± 0.01 lg/ml) and Staphylococcus aureus (BIC = 360 ± 0.007 lg/ml), respectively. The NB (selectivity index—SI = 25.78) and the EA (SI = 15.97) fractions from the stem bark, and the EA (SI = 14.13) fraction from the leaves exhibited a potential antiviral activity towards Herpes Simplex Virus type 1 whereas EA2 and EA3 subfractions from leaves (SI = 12.59 and 10.06, respectively), and NB2 subfraction from stem bark (SI = 12.34) maintained this good activity. Phenolic acids and flavonoids (gallic acid, chlorogenic acid, caffeic acid, rutin, isoquercitrin, quercitrin and quercetin) were identified by HPLC and may be partially responsible for the antimicrobial and antiherpes activities observed. The results obtained in this study showed that Scutia buxifolia has antibiofilm and anti-herpetic activities and that these properties are reported for the first time for this species.
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