In Poland about 32 thousand hectares of orchards and berry fruit are managed organically and the sale of organic fruit is constantly growing. The objective of this research was the evaluation of production costs and profitability of organic apple and strawberry production. The research was carried out on nineteen commercial fruit farms with conventional and organic production. In the case of apples, the cost of production per hectare was higher using the conventional system; with strawberries it was opposite. Costs of weed control and soil cultivation proved to be higher in the organic system for both investigated species. The conventional production of apples turned out to be far more profitable than the organic one. In the case of strawberries it was opposite - the organic production gave more net income than the conventional one.