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The purpose of this study was to evaluatethe effect of the kind of light programme on slaughter and meat yield, as well as on physicochemical and sensory traits of breast and leg muscles in Ross 308 and Hybro G commercial hybrids of broiler chickens. The results of study indicated that the intermittent light programme 4L:2D or 3L:1D used in growing broiler chickens significantly affected the following traits in the examined strains of broilers: increased slaughter yield by circa 2.0%; higher yield of breast muscles by about 1.29%; of leg muscles by about 1.44% and lower amount of peritoneal fat tissue in the carcase by about 1.39%. The applied light system also improved the physicochemical characteristics of meat, i.e. pH15, pH24 and water holding capacity and decreased the intramuscular fat content. The kind of light programme affected the quality traits of carcase and meat both in Ross 308 and Hybro G strains of broiler chicken.
The behaviour of Dernianyssus gallinae was investigated on two layer farms where two different light programs were introduced in the 40th week of hen life. In layer house No. 1, light was applied continuously for 16 hours during the day, while layer house No. 2 was subjected to 4 hours of light and 2 hours of darkness applied alternately during the day. To monitor the level of red mite infestation, 30 tube traps were placed in every layer house corridor at a height of 1.5 m above the floor. In the first layer house, 280 Dermanyssus gallinae females, 50 nymph larvae and 198 eggs were found in 100 mg of tube trap material during 16 hours of the light phase, while during the 8-hour darkness phase, 1240 females, 70 nymph larvae and 110 eggs were collected. In the other layer house (with an alternating light phase of 4 hours and a darkness phase of 2 hours per day), 387 Dermanyssus gallinae females, 401 nymph larvae and 1060 eggs were found in trap tubes over the 8-hour dark phase, while 343 females, 202 nymph larvae and 1106 eggs were discovered over the 16-hour light phase.
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