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The role of guidelines in pest monitoring and warning systems in integrated pest management

100%

Tratwal A., Baran M.

Journal of Plant Protection Research

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2018

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tom 58

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nr 3

The rules and guidelines for integrated pest management specified in Annex III, sections 2 and 3, state “General principles of integrated pest management”: Harmful organisms must be monitored by adequate methods and tools, where available. Such adequate tools should include observations in the field as well as scientifically sound warnings, forecasting and early diagnostic systems, where feasible, as well as advice from professionally qualified advisors. As part of Multiannual Programs, the Institute of Plant Protection – NRI in Poznań has been carrying out work and research for many years to develop or modify guidelines for monitoring short- and long-term forecasting of pest occurrence on crops. These guidelines are extremely helpful for farmers and advisers in determining the optimum date of chemical control of pests on plants. Regularly revised and improved the guidelines deal with pests which currently pose a threat to crops. They are developed according to the latest scientific findings and are successfully promoted among professional users and agricultural advisors. These guidelines are standardized to include descriptions of species, life cycles, symptoms of damage/infestation of crops, methods of observation targeted at warning of the need for plant protection treatments, and threshold values of harmfulness. All guidelines include extensive photographic material. Guidelines for the monitoring of pests on orchard plants, vegetables and others are prepared at the Institute of Soil Science and Plant Cultivation − NRI in Puławy and the Institute of Pomology in Skierniewice. Guidelines for about 80 pests of crops are available for public use in the on-line Pest Warning System (Platforma Sygnalizacji Agrofagów, www.agrofagi.com.pl).

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Agritourism development in Croatia

86%

Demonja D., Bacac R.

Studies in Physical Culture and Tourism

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2011

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tom 18

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nr 4

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Non-variceal upper gastrointestinal bleeding-guidelines on management

86%

Celinski K., Cichoz-Lach H., Madro A., Slomka M., Kasztelan-Szczerbinska B., Dworzanski T.

Journal of Physiology and Pharmacology. Supplement

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2008

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tom 59

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nr 2

In gastroenterology non-variceal upper gastrointestinal bleeding is health hazard. Frequency of occurrence accounts for 40-150 cases per 100000 inhabitants with death rate of 7-14%. Researches which goal is to improve treatment effectiveness as well as to establish standardized procedures for managing patients with symptoms of non-variceal upper gastrointestinal bleeding; have been conducted since many years. At the moment of admission, designed standards enable appropriate elaboration of patients’ health state, referral to the right clinic and implementation of the most accurate treatment methods. Increase of suppression of primary bleeding as well as prevention of recurrence is associated with dynamic development of endoscopic treatment methods as well as with optimization of pharmacological treatment. In significant percentage, efficiency of non – variceal bleedings treatment depends on clinic’s character (availability of equipment, experience of personnel) and on cooperation between several specialists (including gastroenterologist, surgeon, anesthetist, operative radiologist). Aim of the work is to present the latest evaluation of the mentioned subject, based on accessible literature. This work includes the basic principles for determination of bleeding intensity and risk of its recurrence as well as directions referring to fluids resuscitation and to monitoring of patients. Information on currently applied endoscopic methods for inhibition of non variceal upper gastrointestinal bleeding (injection, mechanical and thermo-coagulation techniques), comparison of their efficiency and possibility of application is provided in the work. The paper work also presents the newest directives for pharmacological treatment and guidelines for possible surgical treatment.

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Analysis of mineral compounds in dry dog foods and their compliance with nutritional guidelines

72%

Kepinska-Pacelik J., Biel W.

Acta Scientiarum Polonorum. Zootechnica

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2020

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tom 19

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nr 4

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Estimation of major nutrients in dry dog foods and their compliance with nutritional guidelines

72%

Kepinska-Pacelik J., Biel W.

Acta Scientiarum Polonorum. Zootechnica

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2021

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tom 20

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nr 1

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Guidelines for the use of physical activity in children with type 1 diabetes

58%

Niewiadomska M., Radziyevska M., Radziyevsky P.

Central European Journal of Sport Sciences and Medicine

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2013

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tom 01

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nr 1

Type 1 diabetes is a metabolic disorder whose treatment depends not only on the administration of insulin and diabetic control, but also on properly applied physical activity to improve insulin sensitivity and thus the patient’s condition. In order to fulfill this role, physical exercise must be systematic and properly administered. An adequate intensity depends on the physical fitness level of the patient, which may be determined in a six-minute walk test. Before a training cycle, the patient should be subjected to basic clinical tests. The intensity of training may be determined by the Karvonen or Strunz formula to precisely specify the training heart rate (60–75% of maximum heart rate, depending on the condition of the individual). Blood sugar levels should be measured before and after the training session, while during exercise a heart rate monitor should be used. All these measures should help prevent the occurrence of adverse effects such as hypoglycemia.

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Krytyczna ocena metody oznaczania tłuszczu zalecanej przez Zarząd San.-Epid. w wytycznych do badania posiłków w zakładach żywienia zbiorowego

58%

Wierzchowski J., Dabrowski T.

Roczniki Państwowego Zakładu Higieny

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1957

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tom 08

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nr 2

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Evidence-based therapy according to the guideline for gastric ulcers is cost-effective in Japan

58%

Taniyama K., Shimbo T., Iwase H., Tanaka S., Watanabe N., Uemura N.

Journal of Physiology and Pharmacology

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2011

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tom 62

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nr 6

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Wytyczne VDI w sprawie zmniejszania emisji

58%

W K.

Biuletyn Informacyjny Ośrodka Badawczo-Rozwojowego Przemysłu Płyt Drewnopochodnych w Czarnej Wodzie

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1998

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tom 39

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nr 4

273-274

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Wytyczne dla rolnikow utrzymujacych drob

58%

Zwiazek J.

Biuletyn Informacyjno-Handlowy. Ośrodek Doradztwa Rolniczego Boguchwała

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2005

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nr 10

12

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Podsumowanie nowych wytycznych ACVIM dotyczących klasyfikacji, diagnostyki i leczenia kardiomiopatii kotów

51%

Noszczyk-Nowak A., Bubak J., Michalek M., Frydrychowski P., Cepiel-Kosmieja A., Janus I.

Weterynaria w Praktyce

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2020

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tom 17

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nr 06

Ograniczanie wyników

The role of guidelines in pest monitoring and warning systems in integrated pest management

Agritourism development in Croatia

Non-variceal upper gastrointestinal bleeding-guidelines on management

Analysis of mineral compounds in dry dog foods and their compliance with nutritional guidelines

Estimation of major nutrients in dry dog foods and their compliance with nutritional guidelines

Guidelines for the use of physical activity in children with type 1 diabetes

Krytyczna ocena metody oznaczania tłuszczu zalecanej przez Zarząd San.-Epid. w wytycznych do badania posiłków w zakładach żywienia zbiorowego

Evidence-based therapy according to the guideline for gastric ulcers is cost-effective in Japan

Wytyczne VDI w sprawie zmniejszania emisji

Wytyczne dla rolnikow utrzymujacych drob

Podsumowanie nowych wytycznych ACVIM dotyczących klasyfikacji, diagnostyki i leczenia kardiomiopatii kotów