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Recent advances in management and control of Fusarium yellows in Gladiolus species

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Chandel S., Deepika R.

Journal of Fruit and Ornamental Plant Research

2010

tom 18

nr 2

361-380

Fusarium spp. causes yellowing, corm rot, browning of foliage and wilting in gladiolus. It reduces the quality, yield and market value of gladiolus. This disease is caused by the Fusarium species; namely Fusarium oxysporum f. sp. gladioli, F. solani, F. moniliforme and F. roseum in gladiolus. F. oxysporum f. sp. gladioli (Massay) Snyder and Hansen is the most common and worldwide in distribution. The fungus can survive in soil indefinitely as mycelium, clamydospores, microconidia and macroconidia. Infected corms show tissue discoloration. The corms become softened, wrinkled and mummified in storage. Despite many attempts to control this disease, the problem is still important worldwide. The management practices generally employed for its control include resistant cultivars, chemical applications, cultural practices and biotechnological approaches. However, incorporation of integrated management provides a better opportunity to manage this disease. In this review, the reports on the major progress made in management of Fusarium yellows in gladiolus species have been discussed.

Ograniczanie wyników

1 Journal of Fruit and Ornamental Plant Research

1 Chandel S.

1 Deepika R.

1 2010

Wyniki wyszukiwania

Recent advances in management and control of Fusarium yellows in Gladiolus species