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Sugar mill is one of the agro based industry and great significant in rural economy of developing countries. It creates environmental pollution by produced waste during sugar production. In the present work deals with the analysis of various change of biochemical in African marigold (Tagetes erecta L.) at 15 DAS under the different concentrations (control, 10, 25, 50, 75 and 100%) of sugar mill effluent. Results of this study determined that the lower concentration (10%) of sugar mill effluent increased photosynthetic pigment and biochemical contents of African marigold and it decreased at higher concentrations of the sugar mill effluent. The lower concentrations of sugar mill effluent used for irrigation.
Green revolution increased the food production enormously to feed the geometrically growing population. In India, the availability and affordability of fossil fuel based chemical fertilizers at the farm level have been ensured only through imports and subsidies. Dependence on chemical fertilizers for future agricultural growth would mean further loss in soil quality. The possibilities of water contamination and unsustainable burden of the fiscal system. The Government of India has been trying to promote an improved practice involving use of biofertilizers along with fertilizers. These inputs have multiple beneficial impacts on the soil and can be relatively cheap and convenient for use. The agricultural chemicals like pesticide and weedicides were being used to save the standing crop from the attack of pests and to boost crop production. At the same time the excess use of chemical fertilizers degraded the soil properties. In this context, the farmers are expecting for the cheapest and eco-friendly alternative for getting higher yield. Biofertilizers is only the alternative way to get more production without harmful to environment. So the effect of different doses of biofertilizer (Rhizobium) on germination studies of Fenu-greek seed germination percentage, seedling growth, fresh weight and dry weight, chlorophyll, protein and soluble sugar content has been studied in the laboratory condition. There parameters increased to application when biofertilizer compared to control.
The antimicrobial activity of chloroform and methanol extracts of Lennea coromandelica were screened for their was studied against gram positive bacteria strains Staphylococcus aureus, Streptococcus pyogenes and Bacillus subtilis gram negative bacteria strains Pseudomonas aeruginosa, Klebsiella pneumoniae and Escherichia coli and fungal strains such as Candida albicans, C. parapsilosis, C. krusei and C. glabrata using disc diffusion method, determination of Minimum Inhibitory Concentrations (MIC), Minimum Bacterial Concentrations (MBC) and Minimum Fungicidal Concentrations (MFC). The antimicrobial activity for different concentrations like 250 μg, 500 μg and 1000 μg of different solvent extracts of Lannea cormandelica. bacterial strains and recorded in highest mean zones of inhibition ranged from 19.6 mm and Candidal strains and the exhibited the highest mean zones of inhibition ranged from 10.6 mm. Methanol extracts showed the best results as inhibition zones against tested organisms. Results showed also that, the greatest effect was towards Staphylococcus aureus and the lowest was against Candida krusei. The present study reported the great effect of Lannea cormandelica extracts against some of most important pathogens.
The chemical compounds have been reported to be exuded by plants and their inhibitory effects of other plants. The research work was carried out to study the allelopathic effect of root, bark and leaf extracts of Azadirachta indica L. on the seed germination of Abelmoschus esculentus L. Germination studies were conducted in laboratory, the bhendi seeds treated with the root, bark and leaf extracts of Neem. On the seventh day the morphological parameters, photosynthetic pigment and biochemical contents were analysed. The result showed that the rate of germination of bhendi decreased in all Azadirachta indica L. extracts. The reduction in biochemical contents of bhendi was also noted. The highest rate of germination was observed in control (distilled water) treatment and the highest rate of inhibition was observed in root extract followed by bark and leaf extracts.
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