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The effects on growth of Tilapia zilli exposed for 12 weeks to sublethal crude extracts of Azadirachta indica was investigated in static bioassays and a constant aeration system. Weight increased with the decline of nominal concentrations of the extracts. Long-term exposure of T. zilli to sublethal concentration of the extract caused growth retardation. The exposed fish showed abnormal behavioural responses at 1.56 and 0.78 mg dm-3, these responses being minimal at lower concentrations. The use by local fishermen of extracts of A. indica to kill fish is therefore ill-advised.
The effects of the extract on the mortality rate, opercular ventilation rate and some behavioural responses of T. zilli were investigated under laboratory conditions, over a 96 h exposure period. The 96 h LC50 was determined as 6.03 mg L-1. The extract led to an initial increase in the opercular ventilation rates which then decreased significantly (P<0.05). Prior to death, darkening of the exposed fish, erratic swimming, and respiratory distress were observed. The implication of these findings in relation to environmental pollution is discussed.
Background. Increasing global usage of inorganic fertilizers, including phosphate-based fertilizers has its negative consequences on the aquatic environment. Effects of single superphosphate fertilizer (SPF) remain unknown, particularly its influence on the respiratory dynamics of fish under continuous exposure. We investigated the effects of single SPF on the survival and respiratory dynamics of Nile tilapia, Oreochromis niloticus, under laboratory conditions. Materials and Methods. Nile tilapia fingerlings (of mixed sex) (5.40 . 0.03 g) were exposed to various concentrations of the fertilizer in five treatment regimes (in triplicate): 0.88, 1.75, 3.50, 7.00, 14.00 g . L–1 (and 0.00 g . L–1 for control). Each replicate was carried out in a 30-L circular plastic tank based on 20 fingerlings. The study involved: the mortality estimation, the oxygen consumption, the histopathological effects on fish gills, and the activities of lactate dehydrogenase (LDH), alcohol dehydrogenase (ADH) in liver of fish exposed to sublethal concentrations (0.44, 0.22, 0.11, 0.06, and 0.03 g . L–1) of single SPF for eight weeks under laboratory conditions. Results. Acute concentrations of SPF had serious adverse effects on mortality, oxygen consumption and opercular ventilation rates of exposed fish. All variables showed a dose-dependency. A mean value of 96-h LC50 of the SPF to the test fish was calculated to be 3.76 g . L–1. At various acute concentrations, oedema and hyperplasia of gill lamellae were observed in exposed fish. Exposure of the fish to sublethal concentrations of the SPF resulted in reduction in the levels of lactate dehydrogenase and alcohol dehydrogenase activities in liver. Conclusion. Concentrations of SPF in natural water bodies are deleterious to aquatic fauna. With rapid global economic development and need for more food production, pollution from agricultural fertilizers remains a major threat to the aquatic ecosystem. Therefore it is ultimately important that a balance is struck between achieving economic excellence and environmental protection through good pollution management strategies.
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