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Field experiments were conducted at faculty of Agriculture teaching and research farm, university of Maiduguri in 2010 and 2011 rainy seasons. The aim was to investigate the impact of intercropping sorghum with okra on the incidence of flea beetle of okra (Podagrica spp) in the semi-Arid zone of Nigeria. The results showed that sole crop okra suffered flea beetle attack which affected its growth, fruit formation, fruit weights and fruit yield. Intercropping okra with sorghum significantly reduced the flea beetle populations, leaf damage caused by Podagrica spp (Coleoptera: Chrysomelidae). While increasing number of leaves for photosynthetic activities, plant height, fruit formation, fresh fruit weight and total fruit yield. The study concluded that okra intercropping at 1:1, 1:2 and 2:2 are the most efficient and productive intercrop systems in flea beetle management. Okra intercropping with cereal sorghum was found to be good for sustainable agriculture and organic farming in Nigeria due to its numerous advantages, particularly with respect to insect pests’ control.
Field experiments were conducted to assess the effect of time of introduction of maize and cropping pattern on two varieties of soybean in a soybean/maize intercrop in 2007 and 2008 seasons at the University of Agriculture Makurdi. Three periods of introduction of maize were evaluated: (i) planting at the same time with soybean;(ii) introduction of maize two weeks after planting soybean and (iii) introduction of maize four weeks after planting soybean. There were five cropping patterns viz: (i) soybean variety Samsoy-2 planted sole (ii) soybean variety TGX 1448-2E planted sole (iii) maize variety DMR-ESR-Y planted sole (iv) Samsoy -2 intercrop with maize and (v) TGX1448-2E intercrop with maize. The experiment was a split plot laid on complete randomized block design replicated three times. Results obtained revealed that there was no significant effect of time of introduction of maize on any soybean parameter observed. Yield and yield components of soybean indicated significant effect of cropping pattern (P < 0.01) with number of pods per plant and grain yield. Grain yield and number of pods per plant decreased in intercrop with soybean variety Samsoy-2 having the highest number of pods per plant and grain yield. The result on maize indicated that maize planted sole was significantly (P < 0.01) taller than intercropped maize, there was significant (P < 0.01) effect of time of introduction of maize and cropping pattern on maize plant height, ear length, ear diameter, survival and barrenness percentage and grain yield. The Land Equivalent ratio (LER) values indicated that higher yield advantages were obtained from maize introduced two weeks after planting soybean and maize intercropped with soybean variety Samsoy-2 (1.35) than with soybean variety TGX1448-2E (1.12).
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