Wyniki wyszukiwania

1

Seasonal changes of violaxanthin cycle pigments de-epoxidation in wintergreen and evergreen plants

100%

Dymova O. V., Golovko T.

Acta Biologica Cracoviensia. Series Botanica. Supplement

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2011

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tom 53

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nr 1

2

Northern berries as a source of carotenoids

80%

Lashmanova K. A., Kuzivanova O. A., Dymova O. V.

Acta Biochimica Polonica

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2012

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tom 59

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nr 1

Carotenoids are bioactive substances in human diet. The aim of the study was to determine β-carotene and xanthophylls in four berries species. An HPLC gradient elution system were used for separation and quantification of the carotenoids. The highest total carotenoid content among the berries studied was found in cloudberry (2840 μg/100g dw), followed by blueberry (2140 μg/100 g). All berries had lutein but it was a predominant carotenoid in blueberry. The highest β-carotene levels were found in cloudberry (83% of total Car content). Cranberry and cowberry were the poorest sources of carotenoids. Our data will be included in the regional database of resources with the increased nutritional value.

3

Northern berries as source of carotenoids useful for maintenance of human health

80%

Lashmanova K. A., Kuzivanova O. A., Dymova O. V.

Acta Biologica Cracoviensia. Series Botanica. Supplement

|

2011

|

tom 53

|

nr 1

Ograniczanie wyników

2 Acta Biologica Cracoviensia. Series Botanica. Supplement

1 Acta Biochimica Polonica

3 Dymova O. V.

2 Kuzivanova O. A.

2 Lashmanova K. A.

1 Golovko T.

1 2012

2 2011

Seasonal changes of violaxanthin cycle pigments de-epoxidation in wintergreen and evergreen plants

Northern berries as a source of carotenoids

Northern berries as source of carotenoids useful for maintenance of human health