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Remote sensing methods, including aerial photography and satellite images, could be successfully used for detecting and acreage assessing of landscape components like fallow fields. The objective of the present study was to characterize the reflectance of fallow fields situated in various soil conditions and of different age and compare them with spectral characteristics of main arable crops: winter rye, spring oat, winter oilseed rape, corn, potatoes and meadow. Field spectral reflectance measurements were made with the CIMEL CE313 luminancemeter and five vegetation indices (NDVI, STVI, MSI, MNDVI and GRVI) were developed by combining the reflectance factors in the five wavebands (450, 550, 650, 850 and 1650 nm). In the second part of May, when seasonal biomass peak of winter crops and meadows occurs and spring crops partly covers the soil, significant differences were observed in the spectral properties of fallow and cultivated fields. Results showed that among the analyzed vegetation indices MSI index (R₁₆₅₀/ R₈₅₀) was found to be the best for discriminating among the fallow fields and GRVI (R₅₅₀/R₆₅₀) and NDVI ((R₈₅₀–R₆₅₀)/(R₈₅₀+R₆₅₀)), were the best discriminators between the fallow fields and arable crops.
The investigations were carried out on 1-3- and 10-year-old stems and on the trunks of beech. The optical properties measured were: reflectance, absorption and transmittance of irradiation. The reflectance was measured in the bark and the cork, while absorption and transmittance were measured on isolated cork. Reflectance was measured only on the bark of trunks and the range of the investigations was 400-1100 nm. The reflectance of irradiation in the stems increased with increasing wavelength and decreased with the age of stems. In the range 400-700 nm it ranged from 18% in 1-year-old stems to 10% in 10-year-old stems, and reflectance in the trunks was equal to 15%. In the range 700-1100 nm, it ranged from 51% in 1-year-old stems to 36% in 10-year-old stems and in the trunks. Absorption of the cork decreased with increasing wavelength from about 92% in the range 400 nm to about 15% in the range 700 nm, and to 15% in the range 1100 nm. Any distinct influence of stems age on cork absorption was not observed. Transmittance of irradiation increased with increasing wavelength and the age of the stems. In the range 400 nm it was >1% in all age groups of the stems. In the range 700 nm in 1- and 2-year-old stems, it was equal to approximately 45%, and in the 10-year-old ones it amounted to 60%. In the range 700-750 nm, transmittance decreased to about 38% in the bark of 1-3-year-old stems, to 50% in 10-year-old ones and it remained at this level up to 1100 nm.
The aim of this study was to determine the traits that define the optical properties of the needles of four coniferous species: Picea abies, Picea omorika, Abies alba and Pinus sylvestris. The analysis included measurements of the needles for their morphological and anatomical aspects, reflectances at the upper and lower needle surfaces through their 280–880-nm spectra, and biochemical traits. The needles of these species differed significantly in the majority of morphological and anatomical traits, with the most pronounced differences seen for the thickness of the cuticle and epidermis, the needle width and thickness, the width of the central cylinder, and the position and density of the stomata. The reflectance spectra of the upper needle surface were very similar, while for the reflectance of the lower needle surface, P. omorika reflected light the most efficiently, followed by A. alba. The biochemical properties indicated significant differences in the amounts of UV-absorbing compounds, which were highest in P. sylvestris, and relatively low in A. alba and P. abies. The upper needle surface reflectance spectra were significantly affected by thickness of the cuticle, by pore width and by total mesophyll thickness, which explained 24%, 12% and 4% of the variability, respectively. The needle traits that explained the reflectance spectra variability of the lower needle surface were the hypoderm (28%), needle thickness (4%), density of stomata (28%), length of the outer pores (9%), and amount of UV-A-absorbing compounds (7%). Our data show that the needle reflectance spectra are primarily affected by the physical structure of the needles, and little by the needle biochemistry. This calls into question the methodologies for determination of the biochemical status of conifers based on their reflectance spectra.
Results of unique laboratory measurements of remote sensing reflectance (Rrs) of several phytoplankton species typically occurring in high abundances in the Baltic Sea waters are presented. Reflectance spectra for diatoms: Cyclotella meneghiniana and Skeletonema marinoi and Dolichospermum sp., Nodularia spumigena and sp. were analysed in terms of assessment of their characteristic features and the differences between them. These species contain similar pigments, which results in general similarities of reflectance spectra, i.e. decrease of reflectance magnitude in the blue and red spectrum regions. However, hyper-spectral resolution of optical measurements let us find differences between optical signatures of diatoms and cyanobacteria groups and between species belonging to one group as well. These differences are reflected in location of local maxima and minima in the reflectance spectrum and changes in relative height of characteristic peaks with changes of phytoplankton concentration. Wide ranges of phytoplankton concentrations were analysed in order to show the persistence of Rrs characteristic features. The picoplankton species, Synechococcus sp. show the most distinct optical signature, which let to distinguish separate cluster in hierarchical cluster analysis (HCA). The results can be used to calibrate input data into radiative transfer model, e.g. phase function or to validate modelled Rrs spectra.
Optical properties and changes in the content of photo synthetic pigments (chlorophyll and total carotenoids) were investigated in the bark and leaves of the apple-tree during a year. Optical properties of stems change with their age. Light reflectance of current year stems equalled 14.2 %, while the one for 3-year-old stems decreased to 10.2 %, absorption for the current year stems equalled 55.5 % and increased up to 66.4 % for 3-year-old ones. Light transmittance for the cork of current year stems equalled 30.2 %, and decreased with the age of stems reaching 23.4 % for the 3-year-old ones. The cork transmitted less than 5 % of light of 400 nm, but the transmittance increased with the increase in the wavelength up to 55 % at 700 nm. The reflectance of light by the leaf equalled 6.9 %, absorption 89.7 %, and transmittance 3.4 %. In August the highest amount of chlorophyll pigments (6.2 mg-dm-2) and carotenoids (1.63 mg-dm-2) was detected in the leaves of the apple-tree, however, the ratio of chl alb reached the highest value 4.12 in June. For the bark of apple-tree stems the content of chlorophyll pigments increased since spring and reached the maximum content of about 2.8 mg(chl)-dm-2 for 1-3-year-old stems in the summer months, while for the current year stems in October. The ratio chl alb was at the same level, about 2.2 during the whole year. The content of carotenoids was lower in stems than in leaves and was at the similar level during the year, however, it increased with the age of stems. Minor changes in the optical properties and the content of photosynthetic pigments occurring with the age of stems may be due to the low increment in cork thickness in the studied age groups of plants.
Investigations were carried out on the fruits of sweet pepper at its two development stages: on green fruits, on mature red and yellow fruits and on leaves. The content of the photosynthetic pigments and the optical properties were examined. In the green fruits when compared with leaves the content of the photosynthetic pigments is smaller by 40 to 50 % and the value of the ratio: chlorophyll a/b is lower. Chlorophyll is absent in mature fruits, while the content of carotenoids is a few times higher. The optical properties of green fruits and of the leaves in the PAR (photosynthetically active radiation) range are the same. In the range 700 - 1100 nm the green fruits show smaller reflectance and transmittance and a few times greater absorp- tance of irradiation which contributes to the warming up of the seed bag, while small absorptance of leaves in this range protects them against overheating. In mature fruits, in the PAR range, the reflectance and transmittance are higher, while the absorptance of irradiation in comparison with that of green fruits is smaller. In the range 700 - 1100 nm the changes are rather small and refer to the increase of reflectance and reduction of absorptance, while the transmittance of irradiation remains unchanged.
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