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1
Artykuł dostępny w postaci pełnego tekstu - kliknij by otworzyć plik
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Estimation of activity of powdered fruits of common fennel [Foeniculum capillaceum Gilib] on the fecundity of Sitophilus oryzae L.

100%
Wawrzyniak M., Blazejewska A.
Journal of Plant Protection Research
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2001
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tom 41
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nr 4
The influence of powdered fruits of Foeniculum capillaceum Gilib. on the fecundity of Sitophilus oryzae was examined. The powder was added in paper bags to the rearing of the insects to prevent a direct contact. The significant reduction of the fecundity of females was recorded. The sequent effect of activity of the powder was also observed. It resulted in the decrease of the fecundity of offspring generation - F2 reared on wheat gains without the powder.
2
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The effect of animal-assisted activities (AAA) involving a dog on pre-school children in the light of their parents’ opinions

84%
Ciesla A., Mazan J.
Acta Scientiarum Polonorum. Zootechnica
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2015
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tom 14
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nr 4
3

Effects of physical activity on carbohydrate and lipid metabolism in women with abdominal obesity

84%
Kasprzak Z., Pilaczynska-Szczesniak L.
Trends in Sport Sciences
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2013
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tom 20
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nr 3
Introduction. The incidence of metabolic disorders in obese people is not only determined by the amount of adipose tissue but mainly by its distribution. Metabolic disorders may lead to the development of occupational metabolic diseases. Aim of Study. The aim of the study was to estimate the effects of increased physical activity in women with abdominal obesity on carbohydrate and lipid metabolism and glucose tolerance. Material and Methods. The study was carried out on a group of 32 physically active women aged 59.1 ± 5.39 years. Somatic traits were measured and physiological and biochemical tests (VO2 max, lipid profile, glucose and insulin levels) were carried out at rest while fasting. The BMI, WHR and HOMAIR indices were calculated. Results. The following results were obtained for the sample: BMI (32.9 ± 4.57 kg/m²), WHR (0.88 ± 0.04), VO₂ max (33.6 ± 8.19 ml/kg⁻¹/min⁻¹), total cholesterol (226.3 ± 45.12 mg/dl), LDL-cholesterol (140.6 ± 37.79 mg/dl). Conclusions. The results confirm positive effects of physical activity on the lipid profile and the homeostatic model assessment insulin resistance index (HOMAIR).
4
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Anthropometric assessment of the nutritional status of children and adolescents residing in selected Polish orphanages based on their energy intake and physical activity level

84%
Pysz K., Leszczynska T., Kopec A.
Roczniki Państwowego Zakładu Higieny
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2015
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tom 66
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nr 1
Background. Actions to the prevention of overweight and obesity should be first addressed to the youngest population and their parents, guardians as well as teachers. The major objectives of prevention and treatment of overweight and obesity programme should be focused on modification of nutritional habits and promotion of physical activity. Objective. The aim of this study was to evaluate the nutritional status, intake of energy and macronutrients as well as the physical activity of students from orphanages in Krakow. Material and methods. Study was performed in 5 orphanages located in Krakow (Poland), which were under control of Social Welfare Centre in Krakow. The study involved 153 students, 67 girls and 86 boys, aged from 7 to 20 years. Nutritional status was assessed by anthropometric measurements. The protein and total fat content in diets was measured by chemical analyses and carbohydrates were calculated by difference. Physical activity level of children and adolescents was assessed by questionnaire. Results. Over 80% of boys and about 90% of girls had a normal body mass. Students have spent their free time on additional physical activity from 1h 34 min/day to 5 h 12 min/day. They also have spent their free time on sedentary activities on average 4 h/day. Daily diets of students did not met recommendations for energy, carbohydrates and fats. Intake of protein was too high and exceeded the estimated average requirement even over three times. Conclusions. Despite the insufficient intake of fat and carbohydrates, students generally showed a proper BMI value. This suggests that excess intake of protein was used for maturation process and was additional source of energy. Reported additional physical activity was satisfactory.
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