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2011 | 60 | 4 |

Tytuł artykułu

Maize plants infestation by Fusarium spp. and deoxynivalenol in genetically modified corn hybrid and traditional maize cultivars

Autorzy

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
The objective of the performed investigations was to isolate pathogenic fungi from contaminated maize cobs, to assess the appearance of maize cob fusariosis and to determine grain contamination with deoxynivalenol in the cultivation of genetically modified maize containing a gene resistance against European corn borer (Ostrinia nubilalis Hbn) as well as selected non-modified cultivars. The plant material comprised the following genetically modified maize cultivar: DKC 3421 YG (MON 810) and non-modified cultivars obtained from Smolice Plant Breeding Ltd., IHAR Group: Junak (FAO 210–220), Prosna (FAO 220), SMH (FAO 230), Baca (FAO 220). Prior to harvesting, the occurrence of maize cob fusariosis was determined in the 89 (BBCH) developmental ripening stage. Microbiological assessment was carried out on grains selected from cobs characterized by various pathological symptoms. In 2008, a total of 133 isolates was obtained from the examined samples of infected maize plants, of which 51 isolates were species-identified, while in 2009, the total of 123 isolates were determined, of which 63 were species-identified. In both experimental years, the majority of isolates contained fungi from the Fusarium genus. The performed analysis of mean levels of cob contamination by fusarioses revealed that DKC 3421 YG (MON 810) and SMH (FAO 230) cultivars showed the smallest levels of contamination as well as the lowest percent of cob contamination per plant, while Junak (FAO 210–220) and Baca (FAO 220) cultivars were characterized by the highest degree of contamination. The lowest deoxynivalenol concentrations were determined in years 2008 and 2009 in the case of the DKC 3421 YG (MON 810) cultivar, whereas Prosna (FAO 220) cultivar was characterized by the highest deoxynivalenol concentration.

Wydawca

-

Rocznik

Tom

60

Numer

4

Opis fizyczny

p.317-321,ref.

Twórcy

autor
  • Department of Environmental Microbiology, Poznan University of Life Sciences in Poznan, Szydlowska 50, 60-656 Poznan, Poland

Bibliografia

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  • Burgess L.W., C.M. Liddel and B.A. Summerell. 1988. Laboratory Manual for Fusarium Research. Fusarium Research Laboratory 2nd ed. Department of Plant Pathology and Agricultural Entomology, The University of Sydney, Sydney.
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  • Lisowicz F. and A. Tekiela. 2004. Pests and diseases of mazie (In Polish), pp. 52–64. In: Dubas A. (eds) 3rd ed. Technology production of maize Wieś Jutra, Warszawa.
  • Munkvold G.P. and A.E. Desjardins. 1997. Fumonisins in maize: can we reduce their occurrence. Plant Dis. 81: 556–565.
  • Rataj-Guranowska M. 2006. Disease symptoms of maize causes by Fusarium (In Polish) pp. 35. In: „Kompendium Symptomów Chorób Roślin oraz Morfologii ich Sprawców” M. Rataj-Guranowska (eds). Bogucki Wyd. Nauk. Poznań.
  • Rataj-Guranowska M. and M. Frąckowiak. 2006. Fungi pathogenic to maize from several locations of Wielkopolska and Kobierzyce area in 2004 (In Polish). Prog. Plant Protection 46: 723–725.
  • Ramirez-Romero R., N. Desneux, Decourtye A., A. Chaffiol and M.H. Pham-Delegue. 2008. Does Cry 1 Ab protein affect learning performances of the honey bee Apis mellifera L. (Hymenoptera, Apidae)? Ecotoxicol. Environ. Safety 70: 327–333.
  • SAS. 1998. User’s Guide: Statistics, Version 7nd ed., SAS Inst Inc Cary, NC.
  • Selwet M. 2009. Pathogenic fungi and deoxynivalenol contamination in grain of genetically modified corn hybrid and traditional maize cultivars (In Polish). Ekologia i Technika 6: 276–280.
  • Sulewska H., W. Koziara and G. Ptaszyńska. 2006. Maize plants infestation by Fusarium spp. in harvest delay conditions (in Polish). Prog. Plant Protection 46: 712–714.
  • Tekiela A., P. Bereś, J. Grajewski and M. Miklaszewska. 2005. Influence of diseases and pests control on occurrence of fungi on grain and content of mycotoxins (in Polish). Prog. Plant Protection 45: 1149–1152.
  • Tekiela A. and R. Grabarkiewicz. 2007. Fusrium spp. occurrence and mycotoxin content in grain of genetically modified corn hybrids and traditional maize cultivars in Poland (in Polish). Prog. Plant Protection 47: 227–232.
  • Tekiela A. 2008. Fusarium spp. occurrence and mycotoxins content in grain of maize cultivars in Wielkopolska and in Podkarpacie (in Polish). Prog. Plant Protection 48: 1121–1125.
  • Wiśniewska-Dmytrow H. and A. Kozak. 2006. Detection of deoxynivalenol by liquid chromatography (In Polish). 1st ed. National Veterinary Research Institute, Puławy.

Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

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