Evaluation of dietary toxicity of some essential oil allelochemicals for the management of Chilo partellus (Swinhoe)

• Autorzy: Singh R. , Koul O. , Rup P. J. , Jindal J.

Warianty tytułu

PL

Ocena toksyczności pokarmowej wybranych allelozwiązków olejków eterycznych dla Chilo partellus (Swinhoe)

• Języki publikacji: EN

Abstrakty

EN

Eight essential oil compounds were used for study of larvicidal and growth inhibitory effects against the maize stem borer, Chilo partellus (Swinhoe) (Lepidoptera:Pyralidae). It is the most prevalent key pests, and is one of the limiting factors in the successful cultivation of the maize crop in India. Two dietary bioassays; on-diet and in-diet, were used. The bioassays showed different tendencies and LC50 values were on the lower side in on-diet tests compared to in-diet assays. Thymol was the most active in both laboratory and greenhouse experiments. In greenhouse conditions, thymol was significantly active at a 10 x LC50 level of treatment. Overall mortality due to thymol was 41.66% in 4 days and larvae failed to bore into the plant and could not feed until 48 h post-treatment. After 72 h there was some degree of feeding and boring in the plants by insects, but still < 45% of that in thecontrols. The present study suggests that larvicidal and growth inhibitory activity by the essential oil compounds could be beneficial as a possible control of the maize borer. This is especially true about thymol which has potential in field situations. It is effective if a proper delivery system and the appropriate time of sprays is established. A 4 day-interval spray of thymol against C.partellus can control the pest significantly and can be used in any integrated pest management system. On the basis of compound structure, no specific trend was observed.

PL

Osiem olejków eterycznych badano pod względem efektywności larwobójczej i inhibującej przeciwko szkodnikowi Chilo partellus (Swinhoe) (Lepidoptera: Pyralidae), powodującemu znaczne straty w uprawach kukurydzy w Indiach. Zastosowano dwa biotesty pokarmowe: „on-diet” oraz „in-diet”. Wyniki przeprowadzonych testów wykazały zróżnicowanie, a wartości LC50 były niższe dla „on-diet” testów w porównaniu do ocen w „in-diet” testach. Olejek tymolowy okazał się najbardziej skuteczny zarówno w badaniach laboratoryjnych jak i w doświadczeniach szklarniowych. W warunkach szklarniowych składnik aktywny tymol wykazywał wysoką skuteczność na poziomie traktowania 10 x LC50. W wyniku zastosowania tymolu całkowita śmiertelność szkodnika wynosiła 41,66% po 4 dniach, a larwy utraciły zdolność do penetracji łodyg kukurydzy i żerowania aż do 48 godzin po zabiegu. Po upływie 72 godzin obserwowano pewien stopień żerowania i penetracji, jednak poniżej 45% w porównaniu do kontroli. Wyniki przeprowadzonych badań wykazały larwobójcze i inhibujące działanie olejków eterycznych oraz ich przydatność do zwalczania szkodnika kukurydzy Chilo partellus, a zwłaszcza w odniesieniu do składnika aktywnego –tymolu i jego potencjalnych możliwości wykorzystania w warunkach polowych. Olejek tymolowy wykazuje skuteczność przeciwko Chilo partellus pod warunkiem, że zabiegi są przeprowadzane prawidłowo w odpowiednim terminie, dlatego też może być włączony do programu integrowanej ochrony przed szkodnikami.

• Wydawca: -
• Czasopismo: Journal of Plant Protection Research
• Rocznik: 2010
• Tom: 50
• Numer: 3
• Opis fizyczny: p.293-301,fig.,ref.

Twórcy

autor

Singh R.

• Insect Biopesticide Research Centre, 30 Parkash Nagar, Jalandhar 144003, India

autor

Koul O.

autor

Rup P. J.

autor

Jindal J.

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