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2019 | 24 |

Tytuł artykułu

Chemical characterization by TLC, UV, IR, HPLC-MS/MS and NMR of gossypetin-3’-O-glucoside from Talipariti elatum (Sw.) Malvaceae

Treść / Zawartość

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
Talipariti elatum (Sw.) Malvaceae, also known as Blue Mahoe or Mountain Mahoe, commonly named as Majagua azul or Majagua, with red or crimson flowers, is a medicinal tree traditionally used against cough, asthma, catarrh, and expectorant. Its flowers contain a lot different chemical compounds, mainly flavonoids. From red petals of the flowers a flavonol glucoside was isolated and characterized by TLC, UV, IR, HPLC-MS/MS and NMR spectroscopy. Structure analyses of that chemical component revealed that It have the identical glucoside moiety attached to a flavonol skeleton like gossypitrin (gossypetin-7-O--glucoside) but in different position for which the structure of gossypetin 3’-Oglucoside was deduced from HSQC, HMBC, COSY and NOESY correlations.

Słowa kluczowe

Wydawca

-

Rocznik

Tom

24

Opis fizyczny

p.100-116,fig.,ref.

Twórcy

autor
  • Faculty of Pharmacy and Food, Havana University, Havana, Cuba
autor
  • Faculty of Pharmacy and Food, Havana University, Havana, Cuba
autor
  • Faculty of Science, Nice Sophia-Antipolis University, Nice, France
autor
  • Faculty of Science, Nice Sophia-Antipolis University, Nice, France
autor
  • ARVARNAM, Martinica, France
autor
  • ARVARNAM, Martinica, France
  • ARVARNAM, Martinica, France

Bibliografia

  • [1] Abad-Garcia, B., Berrueta, L.A., Garmon-Lobato, S., Gallo, B., Vicente, F. (2009). A general analytical strategy for the characterization of phenolic compounds in fruit juices by high-performance liquid chromatography with diode array detection coupled to electrospray ionization and triple quadrupole mass spectrometry. J. Chromatogr. A 1216, 5398-5415
  • [2] Areces F y Fryxell PA. (2007). Flora de la República de Cuba. Fascículo 13. Malvaceae. p. 5-6.
  • [3] Braunberger, C., Zehl, M., Conrad, J., Fischer, S., Adhami, H.-R., Beifuss, U. and Krenn, L. (2013). LC-NMR, NMR, and LC-MS Identification and LC-DAD Quantification of Flavonoids and Ellagic Acid Derivatives in Drosera pelttata. Journal of Chromatography B, 932, 111-116. http://dx.doi.org/10.1016/j.jchromb.2013.06.015
  • [4] Cuéllar, A.; González Yaque J. (2010). Obtención del glucósido flavonoide gossypitrina de los pétalos de flores de Talipariti elatum S.w y evaluación de su posible efecto antioxidante. Rev. Colombiana Cienc. Anim. 2 (2). pp. 338 -348
  • [5] Erdogdu, Y.; Unsalan, O.; Sajan, D. & Gulluoglu, M.T. (2010). Structural conformations and vibrational spectral study of chloroflavone with density functional theoretical simulations. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 76, 2, 130-136
  • [6] François-Haugrin, F., Max Monan, Emmanuel Nossin, Juliette Smith-Ravin and Odile Marcelin (2016). Antioxidant activity of an isomer of gossypitrin (gossypetin-3’-O-glucoside) isolated in the petals of Talipariti elatum Sw., and determination of total phenolic content of the total flower. Journal of Pharmacognosy and Phytochemistry 5(5): 200-208
  • [7] González J, Armando Cuéllar, Max Monan, Enmanuel Nossin, Frantz François-Haugrin. (2016). Pharmacognostical and phytochemical studies of flowers from Talipariti elatum S.w. International Journal of Engineering Research & Science, Vol. 2, Issue 6, June, 69-74
  • [8] Lee, S., Park, Y., Moon, B., Lee, E., Hong, S. and Lim, Y. (2008). Substitution Effect of Hydroxyl Groups on ¹H and ¹³C Chemical Shifts in Hydroxyflavonols. Bulletin of the Korean Chemical Society, 29, 1597-1600, http://dx.doi.org/10.5012/bkcs.2008.29.8.1597
  • [9] Li, X.-H., Liu, X.-R.; Zhang, X.-Z. (2011). Molecular structure and vibrational spectra of three substituted 4-thioflavones by density functional theory and ab initio Hartree-Fock calculations. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 78, 1, 528-536
  • [10] Márquez, I., Cuéllar, A., Martínez J., Alemán A., Lora J., Castro H. (1999). Estudio fitoquímico de la especie Hibiscus elatus Sw. Revista Cubana de Farmacia 33(2), 127–131
  • [11] Roig, J. T. (2014). Plantas medicinales, aromáticas o venenosas de Cuba. Editorial Científico Técnica, La Habana, Cuba, 618-619.
  • [12] Schliemann W, Schneider B, Wray V, Schmidt J, Nimtz M, Porzel A and Böhm H. (2006). Flavonols and an indole alkaloid skeleton bearing identical acylated glycosidic groups from yellow petals of Papaver nudicaule. Phytochemistry 67, 191–201
  • [13] Scoelly, T. and Kapetanidis, I. (1993). Flavonoids from Drosera rotundifolia. Scientia Pharmaceutica, 61, 277-282
  • [14] U.S. Department of Agriculture. (2013). Hibiscus elatus Sw. “mahoe”. Natural Resources Conservation Service. Plants Database.
  • [15] Vukics, V., Guttman, A. (2010). Structural characterization of flavonoids glycosides by multi-stage mass spectrometry. Mass Spectrom. Rev. 29, 1-16
  • [16] Wagner, H., Bladt, S. (1996). Plant Drug Analysis. A thin layer chromatography atlas, 2nd Ed. Springer. Berlin.
  • [17] Wind, O., Christensen, S.B. and Mølgaard, P. (1998). Colouring Agents in Yellow and White Flowered Papaver radicatum in Northern Greenland. Biochemical Systematics and Ecology, 26, 771-779. http://dx.doi.org/10.1016/S0305-1978(98)00031-3
  • [18] Yaque, J.G., Cuéllar, A., Gaysinski, M., Monan, M., Nossin, E. and François-Haugrin, F. (2016) New Reported Flavonol Characterized by NMR from the Petals of Talipariti elatum S. w. in Cuba. American Journal of Plant Sciences, 7, 1564-1569. http://dx.doi.org/10.4236/ajps.2016.711148
  • [19] Yaque, J.G., Cuéllar, A., Massi, L., Monan, M., Nossin, E. and François-Haugrin, F. (2016) Isolation and Characterization of Flavonols by HPLC-UV-ESI-MS/MS from Talipariti elatum (Sw.) American Journal of Plant Sciences, 7, 1198-1204. http://dx.doi.org/10.4236/ajps.2016.78115

Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

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