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2013 | 69 | 09 |

Tytuł artykułu

Wpływ immunizacji świń zawiesiną wyselekcjonowanych szczepów Yersinia enterocolitica na przebieg doświadczalnego zakażenia oraz okres siewstwa drobnoustrojów

Warianty tytułu

EN
Effect of immunization with a suspension of selected strains of Yersinia enterocolitica on the course of a controled infection in pigs and the duration of bacterial shedding

Języki publikacji

PL

Abstrakty

EN
Y. enterocolitica infection of pigs is concerned with a common carrier and shedding states in this species. The aim of the study was to determine the influence of the experimental immunization of pigs with a selected Y. enterocolitica strains suspension on the controled infection course, the antibody level formation, as well as the duration of pathogen shedding. The immunization of pigs was enforced with a suspension of Y. enterocolitica strains previously inactivated with formol, suspended in PBS and demonstrated in vitro high immunogenicity in Respiratory Burst Activity/Potential Killing Activity (RBA/PKA) and Mitogen Transformation Test (MTT). The study was performed on 15 pigs divided into 3 groups. The animals from groups I and II received an immunizate with a density of 2.7 × 10⁹ cfu/ml administered subcutaneously in doses 2 ml and 5 ml, respectively, twice in a 2-week interval. The third group (control) was administered PBS in an analogous scheme. The evaluation in vivo was conducted after a per os challenge with a pathogenic strain of Y. enterocolitica O:3. The first and booster immunization had no effect on the clinical picture and body weight gains of the immunized animals. The fastest and strongest immune response to the per os challenge with Y. enterocolitica O:3 was observed in the control group, already in the first week post infection (wpi). Higher antibody levels were found in the group of animals where 5 ml 2.7 × 10⁹ cfu/cm³ subcutaneously were administered. In the first wpi bacterial shedding was observed in all animals that belonged to group I and the control group which persisted up to 3 wpi. Among the pigs from group II the shedding was observed in 3 out of 5 animals, and which finished in 6 days post infection. Applied experimental immunization against per os challenge with a pathogenic strain of Y. enterocolitica O:3 did not prevent pathogen shedding, but merely limited its intensity and duration.

Wydawca

-

Rocznik

Tom

69

Numer

09

Opis fizyczny

s.543-547,rys.,tab.,bibliogr.

Twórcy

  • Katedra Epizootiologii, Wydział Medycyny Weterynaryjnej, Uniwersytet Warmińsko-Mazurski w Olsztynie, ul.Oczapowskiego 13, 10-718 Olsztyn
autor
  • Katedra Epizootiologii, Wydział Medycyny Weterynaryjnej, Uniwersytet Warmińsko-Mazurski w Olsztynie, ul.Oczapowskiego 13, 10-718 Olsztyn
autor
  • Katedra Epizootiologii, Wydział Medycyny Weterynaryjnej, Uniwersytet Warmińsko-Mazurski w Olsztynie, ul.Oczapowskiego 13, 10-718 Olsztyn
  • Katedra Epizootiologii, Wydział Medycyny Weterynaryjnej, Uniwersytet Warmińsko-Mazurski w Olsztynie, ul.Oczapowskiego 13, 10-718 Olsztyn
  • Katedra Epizootiologii, Wydział Medycyny Weterynaryjnej, Uniwersytet Warmińsko-Mazurski w Olsztynie, ul.Oczapowskiego 13, 10-718 Olsztyn
  • Katedra Epizootiologii, Wydział Medycyny Weterynaryjnej, Uniwersytet Warmińsko-Mazurski w Olsztynie, ul.Oczapowskiego 13, 10-718 Olsztyn
autor
  • Katedra Epizootiologii, Wydział Medycyny Weterynaryjnej, Uniwersytet Warmińsko-Mazurski w Olsztynie, ul.Oczapowskiego 13, 10-718 Olsztyn

Bibliografia

  • 1. Barrow B. A.: Salmonella infections: immune and non-immune protection with vaccines. Avian Pathol. 2007, 36, 1-13.
  • 2. Bhaduri S., Weslez I. V.: Isolation and characterization of Yersinia enterocolitica from swine feces recovered during the National Animal Health Monitoring System Swine 2000 Study. J. Food Prot. 2006, 69, 1552-1560.
  • 3. Bottone E. J.: Yersinia enterocolitica: overview and epidemiologic correlates. Microbes Infect. 1999, 1, 323-333.
  • 4. Bowman A. S., Glendening C., Wittun T. E., LeJeune J. T., Stich R. W., Funk J. A.: Prevalence of Yersinia enterocolitica in different phases of production on swine farms. J. Food Prot. 2007, 70, 11-16.
  • 5. Carter P. B., MacDonald T. T., Collins F. M.: Host responses to infection with Yersinia enterocolitica. Contrib. Microbiol. Immunol. 1979, 5, 346-350.
  • 6. Deguchi K., Yokoyama E., Honda T., Mizuno K.: Efficacy of a novel trivalent inactivated vaccine against the shedding of Salmonella in a chicken challenge model. Avian Dis. 2009, 53, 281-286.
  • 7. Fenwick S.: Domestic animals as potential sources of human Yersinia infection. Surveillance Wellington 1997, 24, 3-5.
  • 8. Fredriksson-Ahomma M., Björkroth J., Hielm S., Korkeala H.: Prevalence and characterization of pathogenic Yersinia enterocolitica in pig tonsils from different slaughterhouses. Food Microbiol. 2000, 17, 93-101.
  • 9. Gürtler N., Alter T., Kasimir S., Linnebur M., Fahlhaber K.: Prevalence of Yersinia enterocolitica in fattening pigs. J. Food Prot. 2005, 68, 850-854.
  • 10. Hayashidani H., Kaneko K., Sakurai K., Ogawa M.: Experimental infection with Yersinia enterocolitica serovar 0:8 in beagle dogs. Vet. Microbiol. 1995, 47, 1-7.
  • 11. Johanessen G. S., Kapperud G., Kruse H.: Occurrence of pathogenic Yersinia enterocolitica in Norwegian pork products determined by a PCR method and a tradicional culturing method. Int. J. Food. Microbiol. 2000, 54, 75-80.
  • 12. Korte T., Fredriksson-Ahomaa M., Niskanen T., Korkeala H.: Low prevalence of yadA-positive Yersinia enterocolitica in sows. Foodborne Pathog. Dis. 2004, 1, 45-52.
  • 13. Mosmann T.: Rapid colorimetric assay for cellular growth and survival: application to proliferation and cytotoxicity assays. J. Immunol. 1983, 52, 67-74.
  • 14. Nakajima R., Kaneko K., Hashimoto N.: Protection against the lethal effect and arthritogenic capacity of Yersinia enterocolitica O:3 for mice. Jpn. J. Vet. Sci. 1984, 46, 721-727.
  • 15. Osek J., Wieczorek K.: Food-borne zoonoses and their etiological agents in the EFSA report for 2010. Życie Wet. 2012, 87, 363-472.
  • 16. Platt-Samoraj A.: An trial to define the course of yersiniosis in experimental infected pigs. Adv. Agric. Sci. 1996, 1, 37-47.
  • 17. Platt-Samoraj A., Szweda W., Siwicki A. K., Procajło Z., Mikulska-Skupień E., Bancerz-Kisiel A., Szczerba-Turek A.: Effect of experimental immunization of pigs with a suspension of Yersinia enterocolitica selected strains on changes in serum IgG levels. Centr. Eur. J. Immunol. 2012, 37, 96-102.
  • 18. Rook G. A., Steele J., Umar S., Dockrell H. M.: A simple method for the solubilization of reduced NBT, and its use as a colorimetric assay for activation of human macrophages by gamma-interferon. J. Immunol. Methods 1985, 82, 161-167.
  • 19. Secombes C. J.: Isolation of salmonid macrophages and analysis of their killing activity. Tech. Fish. Immunol. 1990, 1, 137-145.
  • 20. Siwicki A. K., Anderson D. P.: Nonspecific defence mechanisms assay in fish: II. Potential killing activity of neutrophils and macrophages, lysozyme activity in serum and organs. Fish Diseases Diagnosis and Prevention Methods. IFI Olsztyn, FAO-Project GCP/INT/526/JPN, 1993, 105-112.
  • 21. Siwicki A. K., Krzyżanowski J., Bartoszcze M., Mizak Z., Paluch S., Szmigielski S., Jeljaszewicz J., Pulverer G.: Adjuvant properties of killed Propionibacterium avidum KP-40 in vaccination of dogs against canine parvovirosis. Dtsch. Tierärztl. Wschr. 1998, 105, 186-190.
  • 22. Thibodeau V., Frost E. H., Quessey S.: Development of an ELISA procedure to detect swine carriers of pathogenic Yersinia enterocolitica. Vet. Microbiol. 2001, 82, 249-259.
  • 23. Toyos J. R., Diaz R., Hardisson C.: Protection of mice against parenteral and oral infection with Yersinia enterocolitica. Microbiol. Immunol. 1991, 76, 289-298.
  • 24. Uchida I., Kaneko K., Hashimoto N.: Cross-resistance to fecal excretion of Yersinia enterocolitica and Yersinia pseudotuberculosis in mice by oral vaccination of viable cells. Infect. Immun. 1982, 36, 837-840.

Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

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