The influence of some compounds on growth of Phoma exigua var. foveata in vitro

• Autorzy: Giebel J , Dopierala U.
• Języki publikacji: EN

Abstrakty

EN

In laboratory condition phenolic compounds, such as scopoletin, the ferulic, p-coumaric and trans-cinnamic acid retarded growth of Phoma exigua var. foveata mycelium. Equal effect revealed inhibitors of polyamine biosynthesis, DFMA and DFMO. A role of tested substances in potato gangrene pathogenesis is discussed.

PL

W kulturach in vitro związki fenolowe, takie jak skopoletyna, kwasy: ferulowy, p-kumarowy i trans-cynamonowy ograniczały wzrost grzybni Phoma exigua var. foveata, sprawcę gangreny ziemniaka. Podobne działanie wykazywały inhibitory biosyntezy poliamin, difluorometyloarginina (DFMA) oraz difluorometyloornityna (DFMO). Przeprowadzono dyskusję nad ewentualną rolą testowanych substancji w patogenezie gangreny ziemniaka.

Słowa kluczowe

EN

polyamine biosynthesis; potato gangrene; plant protection; Phoma exigua var.foveata; growth; phenolic compound

• Wydawca: -
• Czasopismo: Journal of Plant Protection Research
• Rocznik: 1998
• Tom: 38
• Numer: 2
• Opis fizyczny: p.174-178

Twórcy

autor

Giebel J

• Institute of Plant Protection, Miczurina 20, 60-318 Poznan, Poland

autor

Dopierala U.

Bibliografia

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