Znaczenie biologiczne aktywnych nieodzywczych skladnikow diet w zapobieganiu chorobom cywilizacyjnym

• Autorzy: Zdunczyk Z
• Języki publikacji: PL

Abstrakty

PL

Na podstawie danych literaturowych omówiono potencjalne prozdrowotne działanie biologicznie aktywnych nieodżywczych składników diet (BANS), zaliczanych do grupy „phytochemicals”, m. in., polifenoli, fitynianów, sulfidów, glukozynolanów i inhibitorów proteaz. Scharakteryzowano ponadto szacunkową wielkość spożycia tych związków w przeciętnej diecie w Polsce. Wyniki licznych doświadczeń in vitro oraz mniej licznych doświadczeń in vivo wskazują, że BANS mogą odgrywać ważna rolę w zmniejszeniu ryzyka chorób cywilizacyjnych, w tym choroby niedokrwiennej serca i nowotworów. Stwierdzono, że dotychczasowe informacje o wielkości przeciętnego spożycia i prewencyjnym działaniu poszczególnych BANS są fragmentaryczne, wymagające pilnych badań.

EN

On the basis of literature data, potential wholesome activity of biologically active non-nutritive compounds of diets (BANS), belonging to the group of phytochemicals, e.g. polyphenols, phytates, sulphates, glucosinolates and protease inhibitors, was discussed. Moreover, the intake of those compounds in a common Polish diet was characterized. The results of numerous studies in vitro and less numerous ones carried out in vivo indicate that BANS can play an important role in decreasing the risk of civilization diseases, including ischaemic heart disease and neoplasm. It was stated that hitherto data on the intake and preventive action of average amounts of BANS consumed are scant and urgently need further studies.

Słowa kluczowe

PL

zdrowie czlowieka; inhibitory proteaz; dieta; choroby cywilizacyjne; fityniany; spozycie zywnosci; substancje biologicznie czynne; profilaktyka; substancje nieodzywcze; polifenole; sulfidy; glukozynolany; zywienie czlowieka

EN

human health; protease inhibitor; diet; civilization disease; phytate; food consumption; biologically active substance; prevention; nonnutritive component; polyphenol; sulphide; glucosinolate; human nutrition

• Wydawca: -
• Czasopismo: Żywność Nauka Technologia Jakość. Suplement
• Rocznik: 1999
• Tom: 06
• Numer: 4
• Opis fizyczny: s.75-89,tab.,rys.,bibliogr.

Twórcy

autor

Zdunczyk Z

• Instytut Rozrodu Zwierzat i Badan Zywnosci PAN, ul.Tuwima 10, 10-847 Olsztyn

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