Milk fat in human nutrition. Studies in dairy cows with special reference to CLA

• Autorzy: Haug A , Taugbol O. , Olsen E.S. , Biong A.S. , Harstad O.M.
• Języki publikacji: EN

Słowa kluczowe

EN

milk fat; fat; human nutrition; dairy cow

• Wydawca: -
• Czasopismo: Animal Science Papers and Reports
• Rocznik: 2004
• Tom: 22
• Numer: 3
• Opis fizyczny: p.381-390,fig.,ref.

Twórcy

autor

Haug A

• Agricultural University of Norway, 1432 As, Norway

autor

Taugbol O.

autor

Olsen E.S.

autor

Biong A.S.

autor

Harstad O.M.

Bibliografia

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