Evaluating the Madeiran wheat germplasm for aluminium resistance using aluminium-induced callose formation in root apices as a marker

• Autorzy: Dos Santos T M M , Slaski J.J. , Pinheiro de Carvalho M.A.A. , Taylor G.J. , Vieira M.R.C.
• Języki publikacji: EN

Abstrakty

EN

Aluminum (Al) resistance of 57 Madeiran wheat cultivars was evaluated using callose content in root tips and root elongation as markers. Al induced callose formation was a very sensitive indicator of Al damage detecting wide range of genotypic differences existing in the Madeiran wheat germplasm. A weak, yet positive correlation (R2=0.285, P<0.05) be-ween callose content and root elongation was found.

Słowa kluczowe

EN

wheat; toxicity; wheat cultivar; root elongation; Madeiran wheat; resistance; aluminium

• Wydawca: -
• Czasopismo: Acta Physiologiae Plantarum
• Rocznik: 2005
• Tom: 27
• Numer: 3A
• Opis fizyczny: p.297-302,fig.,ref.

Twórcy

autor

Dos Santos T M M

• University of Madeira, 9000-390 Funchal, Portugal

autor

Slaski J.J.

autor

Pinheiro de Carvalho M.A.A.

autor

Taylor G.J.

autor

Vieira M.R.C.

Bibliografia

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