Biofilmy w przemysle spozywczym

• Autorzy: Berthold A.

Warianty tytułu

EN

Biofilms in food industry

• Języki publikacji: PL

Abstrakty

PL

W artykule przedstawiono obowiązujące definicje biofilmów oraz krótką charakterystykę struktury biofilmów. Opisano mechani­zmy i czynniki wpływające na oporność drobnoustrojów żyjących w biofilmach. Omówiono etapy powstawania biofilmów oraz stosowane i dopiero -wprowadzane metody ich usuwania z powierzchni produkcyjnych wprzemyśle spożywczym.

EN

The work presents current definitions of biofilms and short characteristics of their structure. It describes the mechanisms and factors influencing the resistance of microorganisms li­ving in biofilms. Moreover, it discusses the stages of biofilms formation and the applied, as well as recently introduced methods of their removal from production surfaces in food industry.

Słowa kluczowe

PL

powierzchnia produkcyjna; przemysl spozywczy; biofilmy; metody usuwania; opornosc mikroorganizmow; mikroorganizmy; biofilmy bakteryjne; definicje

• Wydawca: -
• Czasopismo: Postępy Techniki Przetwórstwa Spożywczego
• Rocznik: 2007
• Tom: 17
• Numer: 1
• Opis fizyczny: s.60-66,rys.,bibliogr.

Twórcy

autor

Berthold A.

• Szkola Glowna Gospodarstwa Wiejskiego, Warszawa

Bibliografia

• [1] Autio T., Hielm S., Miettinen M., Sjóberg A., Aarnisa- lo K, Bjórkroth J., Mattila-Sandholm T., Korkeala H.: Sources of Listeria monocytogenes contamination in cold-smoked rainbow trout processing plant detected by pulsed-field gel electrophoresis typing, Appl. Environ. Microbiol., 1999, 65, 150-155.
• [2] Bremer P. J., Monk J., Osborne C.M.: Survival of Liste­ria monocytogenes attached to stainless steel surfaces in the presence or absence of Flavobacterium spp., J. Food Prot., 2001, 64, 1369-1376.
• [3] Buffo R.A., Holley R.A.: Effects of food processing on diseases agents, w Foodborne Infections and Intoxica­tions pod red. Riemann H.P, Cliver D.O., Amsterdam, Academic Press, 2006, 792-798.
• [4] Carpentier B., Cerf O.: Biofilms and their consequences, with particular reference to hygiene in the food industry, J. Appl. Bacterid., 1993, 75, 499-511.
• [5] Carpentier B., Chassaing D.: Interactions in biofilms between Listeria monocytogenes and resident microor­ganisms from food industry premises, Int. J. Food Mic­robiol., 2004, 97, 111-122.
• [6] Chang I., Gilbert E.S., Eliashberg N., Keaslmg J.D.: A three dimensional stochastic simulation of biofilm gro­wth and transport-related factors that affect structure, Microbiology, 2003, 149, 2859-2871.
• [7] Chavant P., Martinie B., Meylheuc T., Bellon-Fontaine M.N., Henraud M.: Listeria monocytogenes L028: sur­face physicochemical properties and ability to form bio­films at different temperatures and growth phases, Appl. Environ. Microbiol., 2002, 68, 728-737.
• [8] Chen X., Stewart PS.: Biofilm removal caused by che­mical treatments, Water Res., 2000, 34, 4229-4233.
• [9] Colentro W.C.: Microbial control in purified water sy­stem - case histories, Ultrapure Water, 1995, 12, 30-38.
• [10] Costerton J.W., Lewandowski Z., Caldwell D.E., Korber D.R., Lappin-Scott H.M.: Microbial bioflims, Ann. Rev. Microbiol., 1995, 49, 711-745.
• [11] Djordjevic D., Wiedmann M., McLandsborough L.A.: Microtiter plate assay for assessment of Listeria mono­cytogenes biofilm formation, Appl. Environ. Microbiol., 2002, 68, 2950-2958.
• [12] Eberl L.: N-acyl homoserinelactone - mediated gene regulation in gram-negative bacteria, Appl. Microbiol., 1999, 22, 493-506.
• [13] Espinosa-Urgel M.: Resident parking only: rhamnoli- pids maintain fluid channels in bioflims, J. Bacterid., 2003, 185, 699-700.
• [14] Faille C., Fontaine F., Benezech T. : Potential occurrence of adhering living Bacillus spores in milk product pro­cessing lines, J. Appl. Microbiol., 2001, 90, 892-900.
• [15] Fatemi P., Frank J.F.: Inactivation of Listeria monocy­togenes / Pseudomonas aeruginosa bioflims by peracid sanitizers, J. Food Prot., 1999, 62, 761-765.
• [16] Flint S. H., van den Elzen H., Brooks J.D., Bremer P. J.: Removal and inactivation of thermo-resistant strep­tococci colonising stainless steel, Int. Dairy J., 1999, 9, 429-436.
• [17] Flint S., Brooks J., Bremer P., Walker K, Hausman E.: The resistance to heat of thermo-resistant streptococci attached to stainless steel in the presence of milk, J. In­dustrial Microbiol. & Biotechnol., 2002, 28, 134-136.
• [18] Flint S.H., Brooks J.D., Bremer P.J.: Properties of stain­less steel substrate, influencing the adhesion of thermo­resistant streptococci, J. Food Engineering, 2000, 43, 235-242.
• [19] Flint S.H., Brooks J.D., Bremer P.J.: The influence of cell surface properties of thermophilic streptococci on attachment to stainless steel, J. Appl. Microbiol., 1997, 83,508-517.
• [20] Frank J.F., Koffi R.A.: Surface adherent growth of Lis­teria monocytogenes is associated with increased resis­tance to surfactant sanitizers, J. Food Prot., 1990, 53, 550-554.
• [21] Gibson H., Taylor J.H., Hall K.E., Holah J.T.: Effec­tiveness of cleaning techniques used in food industry in terms of the removal of bacterial biofilms, J. Appl. Mi­crobiol., 1999, 87,41-48.
• [22] Golovlev E.L.: The mechanism of formation of Pseudo­monas aeruginosa biofilm, a type of structured popula­tion, Microbiology, 2002, 3, 249-254.
• [23] Gunduz G.T., Tuncel G.: Biofilm formation in ice cream plant, Antonie van Leeuwenhoek, 2006, 89, 329-336.
• [24] Herald P. J., Zottola E.A.: Attachment of Listeria mono­cytogenes to stainless steel surfaces at various tempera­tures and pH values, J. Food Prot., 1988, 53, 1549-1552, 1562.
• [25] Huang J., Pinder K.L.: Effects of calcium on develop­ment of anaerobic acidogenic biofilms, Biotechnology & Bioengineering,1995, 45, 212-218.
• [26] Hughes K.A., Sutherland L.W., Clark J., Jones M.V: Bacteriophage and associated polysaccharide depoly- merases - novel tools for the study of bacterial biofilms, J. Appl. Microbiol., 1998, 85, 583-590.
• [27] Hughes K.A., Sutherland L.W., Jones M.V: Biofilm suscebtibility to bacteriophage attack: the role of pha- ge-borne polysaccharide depolymerases, Microbiology, 1998, 144, 3039-3047.
• [28] Jeong D.K., Frank J.F.: Growth of Listeria monocyto­genes at 100C in biofilms with microorganisms isolated from meat and dairy processing environments, J. Food Prot., 1994, 57, 576-586.
• [29] Johansen C., Falhot P., Gram L.: Enzymatic removal and disinfection of bacterial biofilms, Appl. Environ. Micro­biol., 1997, 63, 3724-3728.
• [30] Joseph B., Otta S.K., Karunasagar I., Karunasagar J.: Biofilm formation by Salmonella spp. on food contact surfaces and their sensitivity to sanitizers, Int. J. Food Microbiol., 2001, 64, 367-372.
• [31] Krysinski E.P, Brown L.J., Marchisello T.J.: Effect of cleaners and sanitizers on Listeria monocytogenes atta­ched to product contact surfaces, J. Food Prot., 1992, 55, 246-251.
• [32] Kulozik U.: Biofilm formation, w: Encyclopedia of Da­iry Science, Pod red. Roginsky H., Fuquay J., Fox J., Amsterdam, Academic Press, 2002, 152-156.
• [33] Kumar C.G., Anand S.K.: Significance of microbial bio­films in food industry: a review, Int. J. Food Microbiol., 1998, 42, 9-27.
• [34] Lappin-Scott H.M., Bass C.: Biofilm formation: at­tachment, growth and detachment of microbes from sur­faces, Am. J. Infect. Control, 2001, 29, 250-251.
• [35] LeChevallier M.W., Cawthon C.D., Lee R.G.: Factors promoting survival of bacteria in chlorinated waters su­pplies, Appl. Environ. Microbiol., 1988, 54, 649-654.
• [36] Leclercq-Perlat M.N., Lalande M.: Cleanability in rela­tion to surface chemical composition and surface finis­hing of some materials commonly used in food industry, J. Food Engineering, 1994, 23, 501-517.
• [37] Lee S.H., Frank J.F. : Inactivation of surface adherent Li­steria monocytogenes - hypochlorite and heat, J. Food Prot., 1991, 54, 406.
• [38] Lequette Y., Greenberg E.P. : Timing and localization of rhamnolipid synthesis gene expression in Pseudomonas aeruginosa biofilms, J. Bacterid., 2005, 187, 37-44.
• [39] Liu Y., Tay J.H.: Detachment forces and their influen­ce on the structure and metabolic behaviour of biofilms, World J. Microbiol. Biotechnol., 2001, 17, 111-117.
• [40] Ludensky M.: Control and monitoring of biofilms in in­dustrial application, Int. Biodeterioration & Biodégrada­tion, 2003,51,255-263.
• [41] Lunden J.M., Miettinen M.K., Autio T.J., KorkealaH.J.: Persistent Listeria monocytogenes strains show enhan­ced adherence to food contact surface after short contact times, J. Food Prot., 2000, 63, 1204-1207.
• [42] Ma D., Alberti M., Lynch C., Nikaido H., Hearst J.E.: The local repressor AerR plays a modulating role in the regulation of arab genes of Escherichia coli by global stress signals, Molecular Microbiol., 1996, 19, 101-112.
• [43] Mafu A.A., Roy D., Goulet J., Magny P. : Attachment of Listeria monocytogenes to stainless steel, glass, polypro­pylene and rubber surfaces after short contact times, J. Food Prot., 1990, 53, 742-746.
• [44] Mattila-Sandholm T., Wirtanen G.: Biofilm formation in the industry: a review, Food Rev. Int., 1992, 8, 573­603.
• [45] Miettinen M.K., Bjorkroth K.J., Korkeala H.J.: Cha­racterization of Listeria monocytogenes from ice cream plant by serotyping and pulsed-field gel electrophoresis typing, Int. J. Food Microbiol., 1999, 46, 187-192.
• [46] Mittelman M.W.: Structure and functional characteri­stics of bacterial biofilms in fluid processing operations, J. Dairy Sci., 1998, 81, 2760-2764.
• [47] Mosteller T.M., Bishop J.R.: Sanitizer efficacy against attached bacteria in milk biofilm, J. Food Prot., 1993, 56, 34-41.
• [48] Mott L.E., Stickler D.J., Caakler W.T., Boot T.R.: The removal of bacterial biofilm from water-filled tubes using axially propaged ultrasoundes, J. Appl. Micro­biol., 1998, 84, 509-514.
• [49] Nikaido H.: Multidrug efflux pumps of gram-negative bacteria, J. Bacterid., 1996, 178, 5853-5859.
• [50] Palmer R.J., White D.C.: Development biology of bio­films: implcations for treatment and control, Trends Microbiol., 1997, 5, 435-440.
• [51] Pedersen K: Biofilm development of stainless steel and PVC surfaces in drinking water, Water Res., 1990, 24, 239-243.
• [52] Ronner A.B., Wong A.C.: Biofilm development and sa­nitizer inactivation of Listeria monocytogenes and Sal­monella typhimurium on stainless steel and buna-N rub­ber, J. Food Prot., 1993, 56, 750-758.
• [53] Sasahara K.C., Zottola E.A.: Biofilm formation by Li­steria monocytogenes utilizes a primary colonizing mic­roorganisms in flowing systems, J. Food Prot., 1993, 56, 1022-1028.
• [54] Sharma M., Anand S.K.: Characterization of constituti­ve microflora of biofilms in dairy processing lines, Food Microbiol., 2002, 19, 627-636.
• [55] Stanley P.M.: Factors affecting the irreversible at­tachment of Pseudomonas aeruginosa to stainless steel, Can. J. Microbiol., 1983, 29, 1493-1499.
• [56] Stewart PS.: Mechanisms of antibiotic resistance in bac­terial biofilms, Int. J. Med. Microbiol., 2002, 292, 107­113.
• [57] Stoodley P., Lewandowski Z., Boyle J.D., Lappin-Scott H.M.: The formation of migratory ripples in mixed spe­cies bacterial biofilm growing in turbulent flow, Envi­ron. Microbiol., 1999, 1, 447-455.
• [58] Te Giffel M.C., Beumer R.R., Langeveld L.P, Romouts F.M.: The role of heat exchangers in the contamination of milk with Bacilus cereus in dairy processing plants, Int. J. Dairy Technol., 1997, 50, 43-47.
• [59] Tompkin R.B.: Control of Listeria monocytogenes in the food-processing environment, J. Food Prot., 2002, 65, 709-725.
• [60] Trafny E.A.: Powstawanie biofilmu Pseudomonas aeru­ginosa i jego znaczenie w patogenezie zakażeń przewle­kłych, Postępy Mikrobiologii, 2000, 39, 55-71.
• [61] Vanhaecke E., Remon J.P., Moors M., Raes F., de Rud­der D., van Peteghem A.: Kinetics of Pseudomonas ae­ruginosa adhesion to 304 and 316-L stainless steel: role of cell surface hydrophobicity, Appl. Environ. Micro­biol., 1990, 56,788-795.
• [62] Wolfaardt G.M., Lawrence J.R., Robarts R.D.: Multicel­lular organization in a degradative biofilm community, Appl. Environ. Microbiol., 1994, 60, 434-446.
• [63] Wood T.K., Barrios A.F., Herzberg M., Lee J.: Motility influences biofilm architecture in Escherichia coli, Appl. Microbiol. Biotechnol., 2006, 72, 361-367.
• [64] Zhang T.C., Bishop PL.: Density, porosity and pore stru­cture of biofilms, Water Res., 1994, 28, 2267-2277.