Transformation of 1-O-[indole-3-acetyl]-beta-D-glucose into di-O-[indole-3-acetyl]-D-glucose catalysed by enzyme preparations from corn seedlings

• Autorzy: Szmidt-Jaworska A. , Kesy J. , Kopcewicz J.
• Języki publikacji: EN

Abstrakty

EN

A new enzymatic activity, which catalyses formation in vitro of di-O-(indole-3-acetyl)-D-glucose from 1-O-(indole-3-acetyl)-beta-D-glucose has been found in extracts of Zea mays seedlings. The structure of di-O-(indole-3-acetyl)-D-glucose, not as yet described, has been assigned by GC-MS, 1H NMR and ammonolysis.

Słowa kluczowe

EN

metabolism; Zea mays; enzymatic preparation; corn; 1-0-[indole-3-acetyl]-beta-D-glucose; structural analysis; enzyme activity; seedling; di-O-[indole-3-acetyl]-D-glucose

• Wydawca: -
• Czasopismo: Acta Biochimica Polonica
• Rocznik: 1997
• Tom: 44
• Numer: 2
• Opis fizyczny: p.215-220,fig.

Twórcy

autor

Szmidt-Jaworska A.

• Nicholas Copernicus University, Gagarina 9, PL-87-100 Torun, Poland

autor

Kesy J.

autor

Kopcewicz J.

Bibliografia

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