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1999 | 46 | 2 |

Tytuł artykułu

Application of mass spectrometry to structural identification of flavonoid monoglycosides isolated from shoot of lupin [Lupinus luteus L.]

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
Flavonoid glycosides constitute important group of plant secondary metabolites. This class of natural products play significant role in different physiological processes. A new methodological approach where mass spectrometric techniques are applied to structural studies of this class of compounds is presented. Four flavonoid O-monoglycosides and one C-monoglycoside were isolated from green parts of lupin (Lupinus luteus L.). Several different mass spectrometric techniques were applied to structural elucidation of isolated compounds. Desorption ionization mass spectrometry was used for registration of mass spectra of intact and derivatized (permethylated) flavonoid glycosides. In some cases electron impact mass spectra of permethylated compounds were also recorded. Methylated samples after methanolysis and further derivatization of free hydroxyl groups (methylation or acetylation) were analyzed with gas chromatography-mass spectrometry. Combined information drawn from the registered mass spectra enabled us to define molecular mass, structure of aglycones and sugars, and positions of glycosidic bonds on the aglycon. Structures of four flavonoid monoglycosides were elucidated as follows: genistein 7-O-glucoside (1), genistein 4'-O-glucoside (2), 2'-hydroxygenistein 7-O-glucoside (3), and apigenin or genistein 8-C-glycoside (5). For the fourth O-glycoside (4) only molecular mass and masses of the aglycone and sugar were estimated.

Wydawca

-

Rocznik

Tom

46

Numer

2

Opis fizyczny

p.459-473,fig.

Twórcy

autor
  • Polish Academy of Sciences, Poznan, Poland
autor
autor
autor

Bibliografia

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  • 5. Stafford, H.A. (1990) Flavonoid Metabolism. CRC Press, Boca Raton.
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  • 7. Shirley, B.W. (1996) Flavonoid biosynthesis "new" functions for an old pathway. Trends Plant Sci. 1, 377-382.
  • 8. Wolfender, J.-L., Maillard, M., Marston, A. & Hostettmann, K. (1992) Mass spectrometry of underivatized naturally occuring glycosides. Phytochem. Anal 3, 193-214.
  • 9. Barber, M., Bordoli, R.S., Elliot, J., Sedwick, R.D. & Tyler, A. (1982) Fast atom bombard­ment mass spectrometry. Anal Chem. 54, 645A-657A.
  • 10. Burlingame, A.L. & McCloskey, J A. (eds.) (1990) Biological Mass Spectrometry. Elsevier, Amsterdam.
  • 11. Hunt, R.F., Shabanowitz, J., Botz, K. & Brent, D. A. (1977) Chemical ionization mass spec­trometry of salts and thermally labile organics with field desorption emitters as solid probes. Anal Chem. 45, 1160-1163.
  • 12. Crow, F.W., Tomer, K.B., Looker, K.B. & Gross, M.L. (1986) Fast atom bombardment and tandem mass spectrometry for structure determination of steroid and flavonoid gly­cosides. Anal Biochem. 155, 286-307.
  • 13. Becchi, M. & Fraisse, D. (1989) Fast atom bombardment collision activated dissocia­tion/mass analysed ion kinetic energy analy­sis of C-glycosidic flavonoids. Riomed. Envi­ron. Mass Spectrom. 18, 122-130.
  • 14. Li, Q.M., Van der Heuvel, H., Dillen, L. & Claeys, M. (1992) Differentiation of C-6 and C- 8-glycosidic flavonoids by positive ion fast atom bombardment and tandem mass spec­trometry-. Biol Mass Spectrom. 21,213-221.
  • 15.Stobiecki, M., Olechnowicz-St^pieri, W., Rz^d- kowska-Bodalska, H., Cisowski, W. & Butko, E. (1988) Identification of flavonoid gly­cosides isolated from plants by fast atom bom­bardment and gas chromatography/mass spectrometry. Biomed. Environ. Mass Spec­trom. 15, 589-594.
  • 16.Frariski, R, Bednarek, P., Wojtaszek, P. & Stobiecki, M. (1999) Identification of fla­vonoid diglycosides in yellow lupin (Lupinus luteus L.) with mass spectrometric techniques, in press.
  • 17.SalniRhimn, A. & Nishihe, J. (1990) Mass spec­trometry of monotrimethylsilylated flavonoid methyl ethers. Biomed. Environ. Mass Spec­trom. 19, 319-326.
  • 18. Stobiecki, M. & Wojtaszek, P. (1990) Applica­tion of gas chromatography-mass spectrome­try to identification of isoflavonoids in lupin root extracts. J. Chromatogr. 508, 391-398.
  • 19. Wojtaszek, P., Stobiecki, M. & Gulewicz, K. (1993) Role of nitrogen and plant growth regu­lators in the exudation and accumulation of isoflavonoids by roots of intact white lupin (Lupinus albus L.) plants. J. Plant Physiol. 142, 689-694.
  • 20. Dacre, J.C. (1971) Nonspecifity of the Gibbs reaction. Anal Chem. 43, 589-591.
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  • 22.Imperato, F. (1993) 3,6,8-Tri-C-xylosylapige- nin from Asplenium viviparum. Phytochemistry 33, 729-730.
  • 23. Bouillant, M.-L., Favre-Bonvin, J. & Chopin, J. (1975) Structural determination of C-glycosyl- flavones by mass spectrometry of their per- methyl ethers. Phytochemistry 14, 2267-2274.
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Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

bwmeta1.element.agro-article-18a912f0-e406-42d8-912e-5db24256690e
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