Budowa, wlasciwosci oraz potencjalne funkcje butyrofiliny

• Autorzy: Muszynska M , Szatkowska I. , Dybus A. , Jedrzejczak M.

Warianty tytułu

EN

Structure, properties and potential function of butyrophilin

• Języki publikacji: PL

Abstrakty

EN

The article reviews the main milk fat globule membrane (MFGM) protein, butyrophilin. Butyrophilin is an acidic, transmembrane glycoprotein which reveals the general receptor structure. Its unique location within the cell, the domain structure of the protein and site-specific expression occurring only during lactation indicate that butyrophilin protein is of great importance in milk lipid secretion process.

Słowa kluczowe

PL

tluszcz mlekowy; bialko; sekrecja; funkcje; wlasciwosci; budowa; butyrofilina

• Wydawca: -
• Czasopismo: Medycyna Weterynaryjna
• Rocznik: 2008
• Tom: 64
• Numer: 04A
• Opis fizyczny: s.404-408,bibliogr.

Twórcy

autor

Muszynska M

• Akademia Rolnicza w Szczecinie, ul.Doktora Judyma 10, 71-460 Szczecin

autor

Szatkowska I.

autor

Dybus A.

autor

Jedrzejczak M.

Bibliografia

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