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2013 | 35 | 05 |

Tytuł artykułu

Characterization of five CIPK genes expressions in maize under water stress

Warianty tytułu

Języki publikacji

EN

Abstrakty

EN
ABA, H2O2 and Ca2+ play critical roles as signals in the adaptive responses of plants to water and other stresses. They accumulate in plant cells under water and other stresses and induce changes in stress-related gene expressions. CIPKs, protein kinases associated with a calcineurin B-like calcium sensor, play a role in the regulation of stress gene expression in plants. However, it is still unclear whether ABA and H2O2 are key inducers that regulate the changes in CIPK expressions under water stress. In this study, five stress-inducible CIPKs in maize were retrieved from Database. They were designated as ZmCIPK1, 3, 8, 17 and 18, based on their homologies with known CIPK sequences. The expressions of the five ZmCIPKs in maize leaves and roots were analyzed and found to be regulated by PEG, CaCl2, ABA and H2O2 to different extents. Moreover, the effect of ABA and H2O2 on the expressions of ZmCIPKs under water stress was in an organ-dependent manner.

Słowa kluczowe

Wydawca

-

Rocznik

Tom

35

Numer

05

Opis fizyczny

1555-1564,fig.,ref.

Twórcy

autor
  • Key Laboratory of Physiological Ecology and Genetic Improvement of Food Crops in Henan Province, College of Life Science, Henan Agricultural University, 450002 Zhengzhou, China
autor
  • Key Laboratory of Physiological Ecology and Genetic Improvement of Food Crops in Henan Province, College of Life Science, Henan Agricultural University, 450002 Zhengzhou, China
autor
  • Key Laboratory of Physiological Ecology and Genetic Improvement of Food Crops in Henan Province, College of Life Science, Henan Agricultural University, 450002 Zhengzhou, China
autor
  • Key Laboratory of Physiological Ecology and Genetic Improvement of Food Crops in Henan Province, College of Life Science, Henan Agricultural University, 450002 Zhengzhou, China
autor
  • Key Laboratory of Physiological Ecology and Genetic Improvement of Food Crops in Henan Province, College of Life Science, Henan Agricultural University, 450002 Zhengzhou, China
autor
  • Key Laboratory of Physiological Ecology and Genetic Improvement of Food Crops in Henan Province, College of Life Science, Henan Agricultural University, 450002 Zhengzhou, China

Bibliografia

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Typ dokumentu

Bibliografia

Identyfikatory

Identyfikator YADDA

bwmeta1.element.agro-9cd7901b-70e0-4c78-b802-825508ffd7d0
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