Effects of corm dipping in salicylic acid or potassium nitrate on growth, flowering, and quality of saffron

• Autorzy: Khayyat M. , Jabbari M. , Fallahi H.-R. , Samadzadeh A.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

saffron; Crocus sativa; corm; salicylic acid; potassium nitrate; growth; flowering; quality; colour characteristics; chlorophyll fluorescence

• Wydawca: -
• Czasopismo: Journal of Horticultural Research
• Rocznik: 2018
• Tom: 26
• Numer: 1
• Opis fizyczny: p.13-21,ref.

Twórcy

autor

Khayyat M.

• Department of Horticultural Science, College of Agriculture, University of Birjand, South Khorassan, 0098 Birjand, Iran

autor

Jabbari M.

• Department of Horticultural Science, College of Agriculture, University of Birjand, South Khorassan, 0098 Birjand, Iran

autor

Fallahi H.-R.

• Department of Agronomy and Plant Breeding, University of Birjand, South Khorassan, 0098 Birjand, Iran

autor

Samadzadeh A.

• Department of Agronomy and Plant Breeding, University of Birjand, South Khorassan, 0098 Birjand, Iran

Identyfikatory

DOI

10.2478/johr-2018-0002