Microbiological safety and antibiogram analysis of selected food products obtained in the marketplace of Peshawar and Mardan, KPK, Pakistan

• Autorzy: Khan H. , Ullah S. , Salman M. , Hussain F. , Anwar Y. , Ullah I. , Khan I.A. , Hussain H. , Naeem I. , Khan A. , Khan H. , Jan F. , Shuaib M.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Polish Journal of Environmental Studies
• Rocznik: 2019
• Tom: 28
• Numer: 6
• Opis fizyczny: 4239-4245,fig.,ref.

Twórcy

autor

Khan H.

• Department of Microbiology, University of Swabi, Pakistan
• Department of Microbiology and Biotechnology, Abasyn University Peshawar, Pakistan

autor

Ullah S.

• Department of Microbiology and Biotechnology, Abasyn University Peshawar, Pakistan

autor

Salman M.

• Department of Microbiology and Biotechnology, Abasyn University Peshawar, Pakistan

autor

Hussain F.

• Department of Microbiology, University of Swabi, Pakistan
• Department of Microbiology, Cholistan University of Veterinary and Animal Sciences, Bahawalpur 63100, Pakistan

autor

Anwar Y.

• Department of Biological Sciences, Faculty of Science, King Abdulaziz University, Jeddah, Saudi Arabia

autor

Ullah I.

• Department of Biological Sciences, Faculty of Science, King Abdulaziz University, Jeddah, Saudi Arabia

autor

Khan I.A.

• Department of Entomology, University of Agriculture Peshawar, Pakistan

autor

Hussain H.

• Department of Biotechnology, University of Swabi, Ambar 23561, Pakistan

autor

Naeem I.

• Department of Biotechnology, University of Swabi, Ambar 23561, Pakistan

autor

Khan A.

• Department of Biotechnology, Bacha Khan University, Pakistan

autor

Khan H.

• Center of Biotechnology and Microbiology, University of Swat, Pakistan

autor

Jan F.

• Department of Botany, Abdulwali Khan University, Mardan, Pakistan

autor

Shuaib M.

• School of Ecology and Environmental Science, Yunnan University, Kunming, China

Identyfikatory

DOI

10.15244/pjoes/94996