Total antioxidant capacity as an important element in the assessment of soil properties for the production of high-quality agricultural and horticultural raw materials with health-promoting properties

• Autorzy: Skwarylo-Bednarz B.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

agricultural production; soil condition; soil property; agricultural raw material; horticultural product; raw plant material; high quality food; antioxidant capacity; antioxidant; oxidative stress; antioxidant compound; antioxidant content; antioxidant activity; antioxidative property; Folin-Ciocalteu method; ABTS method; organic fertilization; mineral fertilization; soil contamination; soil quality; soil monitoring; DPPH method; trophic chain; human health; health factor

• Wydawca: -
• Czasopismo: Acta Agrophysica
• Rocznik: 2019
• Tom: 26
• Numer: 2
• Opis fizyczny: p.61-76,ref.

Twórcy

autor

Skwarylo-Bednarz B.

• Department of Plant Protection, University of Life Sciences, Akademicka 13, 20-950 Lublin, Poland

Identyfikatory

DOI

10.31545/aagr/111886