Impact of priming process on ROS concentration and the activity of enzymatic antioxidant system in sugar beet ( Beta vulgaris ) seeds

• Autorzy: Chomontowski C. , Oracz K. , Podlaski S.
• Języki publikacji: EN

Słowa kluczowe

EN

conference; priming; reactive oxygen species; exogenous antioxidant; antioxidative enzyme system; sugar-beet; Beta vulgaris; seed; solid matrix priming

• Wydawca: -
• Czasopismo: BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
• Rocznik: 2013
• Tom: 94
• Numer: 2
• Opis fizyczny: p.136

Twórcy

autor

Chomontowski C.

• Department of Plant Physiology, Warsaw University of Life Sciences – SGGW, Warsaw, Poland

autor

Oracz K.

• Department of Plant Physiology, Warsaw University of Life Sciences – SGGW, Warsaw, Poland

autor

Podlaski S.

• Department of Plant Physiology, Warsaw University of Life Sciences – SGGW, Warsaw, Poland