Gastroprotective and cicatrizing activity of the Ziziphus joazeiro Mart. leaf hydroalcoholic extract

• Autorzy: Brito S.M.O. , Martins A.O.B.P.B. , De Oliveira M.R.C. , Vidal C.S. , De Lacerda Neto L.J. , Ramos A.G.B. , Da Gruz L.P. , Nascimento E.A. , Da Costa J.G.M. , Coutinho H.D.M. , Quintans-Junior L.J. , De Menezes I.R.A.
• Języki publikacji: EN

Abstrakty

EN

Słowa kluczowe

EN

Ziziphus joazeiro; cicatrizing property; gastroprotection; gastric lesion; pharmacological activity; hydroalcoholic extract; leaf extract; indomethacin; quercetin; catechin; wound

• Wydawca: -
• Czasopismo: Journal of Physiology and Pharmacology
• Rocznik: 2020
• Tom: 71
• Numer: 3
• Opis fizyczny: p.429-436,fig.,ref.

Twórcy

autor

Brito S.M.O.

• Laboratory of Pharmacology and Molecular Chemistry; Department of Biological Chemistry, Regional University of Cariri (URCA), Crato, Ceara, Brazil

autor

Martins A.O.B.P.B.

• Laboratory of Pharmacology and Molecular Chemistry; Department of Biological Chemistry, Regional University of Cariri (URCA), Crato, Ceara, Brazil

autor

De Oliveira M.R.C.

• Laboratory of Pharmacology and Molecular Chemistry; Department of Biological Chemistry, Regional University of Cariri (URCA), Crato, Ceara, Brazil

autor

Vidal C.S.

• Laboratory of Pharmacology and Molecular Chemistry; Department of Biological Chemistry, Regional University of Cariri (URCA), Crato, Ceara, Brazil

autor

De Lacerda Neto L.J.

• Graduate Program in Biological Chemistry, Department of Biological Chemistry, Regional University of Cariri (URCA), Crato, Ceara, Brazil

autor

Ramos A.G.B.

• Laboratory of Pharmacology and Molecular Chemistry; Department of Biological Chemistry, Regional University of Cariri (URCA), Crato, Ceara, Brazil

autor

Da Gruz L.P.

• Laboratory of Pharmacology and Molecular Chemistry; Department of Biological Chemistry, Regional University of Cariri (URCA), Crato, Ceara, Brazil

autor

Nascimento E.A.

• Laboratory of Pharmacology and Molecular Chemistry; Department of Biological Chemistry, Regional University of Cariri (URCA), Crato, Ceara, Brazil

autor

Da Costa J.G.M.

• Research and Natural Products Laboratory, Department of Biological Chemistry, Regional University of Cariri (URCA), Crato, Ceara, Brazil

autor

Coutinho H.D.M.

• Laboratory of Microbiology and Molecular Biology, Department of Biological Chemistry, Regional University of Cariri, Crato, Ceara, Brazil

autor

Quintans-Junior L.J.

• Health Sciences Post-Graduate Program, Federal University of Sergipe, Claudio Batista St s/n, Aracaju, Brazil

autor

De Menezes I.R.A.

• Laboratory of Pharmacology and Molecular Chemistry; Department of Biological Chemistry, Regional University of Cariri (URCA), Crato, Ceara, Brazil

Identyfikatory

DOI

10.26402/jpp.2020.3.14