Fish and fish products as risk factors of mercury exposure

• Autorzy: Kimakova T. , Kuzmova L. , Nevolna Z. , Bencko V.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Annals of Agricultural and Environmental Medicine
• Rocznik: 2018
• Tom: 25
• Numer: 3
• Opis fizyczny: p.488-493,fig.,ref.

Twórcy

autor

Kimakova T.

• Department of Public Health and Hygiene, Faculty of Medicine, Pavol Jozef Safarik University, Srobarova 2, 04180 Kosice, Slovakia

autor

Kuzmova L.

• Department of Public Health and Hygiene, Faculty of Medicine, Pavol Jozef Safarik University, Kosice, Slovakia

autor

Nevolna Z.

• St. Elizabeth University of Health and Social Science, Bratislava, Slovakia

autor

Bencko V.

• First Faculty of Medicine, Institute of Hygiene and Epidemiology, Charles University, Prague, Czech Republic

Identyfikatory

DOI

10.26444/aaem/84934