Effects of monterey cypress (Cupressus macrocarpa Hartw) leaf essential oil as a dietary suppleeent on growth performance and haematological and biochemical parameters of common carp (Cyprinus carpio L.)

• Autorzy: Kesbic O.S. , Parrino V. , Acar U. , Yilmaz S. , Lo Paro G. , Fazio F.
• Języki publikacji: EN

Abstrakty

EN

• Wydawca: -
• Czasopismo: Annals of Animal Science
• Rocznik: 2020
• Tom: 20
• Numer: 4
• Opis fizyczny: p.1411-1426,ref.

Twórcy

autor

Kesbic O.S.

• Veterinary Faculty, Kastamonu University, 37200, Kastamonu, Turkey

autor

Parrino V.

• Department of Chemical, Biological, Pharmaceutical, and Environmental Sciences, University of Messina, 98166, Messina, Italy

autor

Acar U.

• Bayramic Vocational School, Canakkale Onsekiz Mart University, 17700, Canakkale, Turkey

autor

Yilmaz S.

• Marine Science and Technology Faculty, Canakkale Onsekiz Mart University, 17020, Canakkale, Turkey

autor

Lo Paro G.

• Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, 98166, Messina, Italy

autor

Fazio F.

• Polo Universitario dell’Annunziata, Department of Veterinary Sciences, University of Messina 98168, Messina, Italy

Identyfikatory

DOI

10.2478/aoas-2020-0041